Longhorn Parmesan Crusted Chicken – copycat recipe from Longhorn Steakhouse. Grilled chicken topped with a creamy Ranch sauce and parmesan crumb topping. Chicken, ranch, garlic, parmesan, panko bread crumbs, provolone, butter. I made this tonight and it is AMAZING! Tastes just like the restaurant.
Ways to Use Homemade Ranch Dressing. This keto ranch dressing also works well as a low carb dip for veggies. Fresh ones are always good, but it’s also delicious with fried zucchini and squash. You can simply adjust the amount of unsweetened almond milk to adjust the thickness, as needed.
Combine 1 cup full-fat mayonnaise, ¼ cup sour cream, and ¼ cup buttermilk in a medium mixing bowl. Stir well using a whisk. Add 2 tablespoon ranch seasoning, 2 teaspoon smoked paprika, and 1 teaspoon cayenne pepper powder, and mix well with a whisk. Check for salt and add more if needed.
It’s actually really easy. The key is a combination of sour cream and lemon juice to create the same tangy ranch flavor. And, we pretty much always have mayonnaise, sour cream, lemon juice, and dried herbs in our kitchen. I’ll bet you do, too!