Copycat J Alexanders Carrot Cake Recipe Reduced Sugar

Listing Results Copycat J Alexanders Carrot Cake Recipe Reduced Sugar

WebApr 19, 2019 · Generously grease a 9×13-inch cake pan, set aside. Preheat oven to 325 degrees. Mix flour, baking soda, cinnamon, sugar and salt …

Ratings: 367
Calories: 813 per serving
Category: Cake
1. Generously grease a 9x13-inch cake pan, set aside. Preheat oven to 325 degrees. Mix flour, baking soda, cinnamon, sugar and salt in a large mixing bowl.
2. Mix remaining cake ingredients in a separate medium bowl. Combine the wet ingredients with the flour mixture, mixing well.
3. Transfer batter to prepared pan. Bake approximately 45-50 minutes or until a toothpick inserted in the center comes out clean. Cake should be 1 ½-inch thick.
4. While the cake is still hot, poke holes all over the top with a large fork. Pour the Cake syrup over the top, allowing cake to soak up the syrup. Refrigerate cake until completely cool.

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WebSep 28, 2020 · In a bowl combine the flour, baking powder, soda, spices and salt and stir thoroughly using a whisk. 2. In another bowl whisk …

Rating: 5/5(58)
Total Time: 52 mins
Category: Dessert
Calories: 346 per serving

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WebOct 6, 2020 · Grease/butter and flour an 8X8 baking pan. Preheat oven to 350°F. Mix all the dry ingredients for the cake in a large bowl. (All-purpose and whole wheat flour, baking powder, Enspice/cinnamon, nutmeg, allspice, brown and white sugar, and a pinch of salt. Mix all the wet ingredients for the cake batter in a medium bowl.

Rating: 5/5(2)
Total Time: 1 hr 20 mins
Category: Breakfast, Dessert
Calories: 424 per serving

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WebOct 6, 2020 · Copycat J. Alexander’s Carrot Cake Recipe (With optional zucchini and Greek yogurt – reduced sugar!) If you are looking for a copycat version of J. Alexander’s Carrot Cake or you are looking to …

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WebSep 10, 2013 · 1. In a medium bowl, whisk together 2 cups flour, 1 tsp baking soda, 1 1/2 tsp baking powder, 1/2 tsp salt and 1 1/2 tsp cinnamon. 2. In a large bowl beat eggs on high speed until foamy (1 min), Add 1 …

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WebMar 25, 2017 · Preheat oven to 350 degrees. Mix together first five dry ingredients. In a separate bowl, mix together the next seven ingredients. Combine the wet ingredients with the dry ingredients, mixing well. Pour …

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WebApr 1, 2022 · Cut a piece of wax paper to fit inside the bottom of a 9x13” pan. Coat the 9x13” pan with cooking spray. Gently press the wax paper into the bottom of the pan. Coat the wax paper with cooking spray. …

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WebMar 27, 2013 · Preheat the oven to 350 °, not convection. 2. Spray two 9-inch round baking pans with a good coat of PAM cooking spray. 3. Peel and shred 3-4 medium carrots to get about 2 cups of carrots. A little more or …

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WebMar 27, 2023 · Instructions. Preheat the oven to 350 °F and line a 9x9 inch square (or round) baking pan with parchment or a silicone line. In a large bowl, whisk together the brown sugar, oil, eggs, pumpkin and vanilla …

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WebThis copycat version of J. Alexander’s Carrot Cake is every bit as perfect J. Alexander's Carrot Cake. Whisk together the dry ingredients. In a separate bowl, mix the wet ingredients, then add the wet to the dry and combine. While the cake bakes, make a syrup of sugar, buttermilk, butter and vanilla. Soak the freshly baked cake while

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WebAug 18, 2011 · Preheat the oven to 350 degrees. Grease a 13-by-9-by-2-inch pan. 3. In a medium bowl, whisk together the flour, baking powder, cinnamon, baking soda and salt; set aside. 4. In a large mixing bowl

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WebMay 6, 2016 · Generously grease a 9×13-inch cake pan, set aside. Preheat oven to 325 degrees. Mix flour, baking soda, cinnamon, sugar and salt in a large mixing bowl. 2. Mix remaining ingredients in a separate

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WebSep 28, 2016 · Preheat oven to 350 degrees. Grease a 9x13 inch baking dish. In a large bowl, add the carrots, pineapple, coconut, sugar, eggs. oil, and vanilla. Stir to fully combine. In a separate large bowl, add the flour, …

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WebThis copycat version of J. Alexander’s Carrot Cake is every bit as perfect as the original: This copycat version of J. Alexander’s Carrot Cake is every bit as perfect as the original: full of carrots, pineapple and coconut, and soaked with a buttermilk syrup for a melt-in-your-mouth slice of cake. and soaked with a buttermilk syrup

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WebJul 17, 2021 · J. Alexander's Copycat Recipe For Their Infamous Carrot Cake Served Warm, And Topped With A Rich Cream Cheese Frosting! Cake Ingredients:2 Cups All Purpose F

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WebMay 2, 2019 · Instructions. Make the Carrot Cake: Generously grease a 9x13-inch cake pan, set aside. Preheat oven to 325 degrees. Mix flour, baking soda, cinnamon, sugar and salt in a large mixing bowl. Mix …

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WebMakes 15 servings. 8 ounce can crushed pineapple (undrained) 2 cups shredded carrots. 1 cup shredded sweetened coconut. 1 cup pecans (chopped, and toasted if desired) 1 1/2 teaspoons pure vanilla extract. 2 …

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