WEBSep 12, 2017 · Add soup, 1/2 can broth, 1 can milk and stir. Add cheese and milk. Stir in corn starth to the rest of broth, then add to soup. Add spices and butter. Bring to a boil, …
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WEBAdd the grated cheese and whole milk. In a small bowl, whisk together the cornstarch and remaining broth. Stir it into the soup. Stir in the butter, …
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WEBStep 1. Make a Roux: Make Roux in skillet before making soup. Heat butter over medium heat. Add flour all at once whisking vigorously. When mixture thins and starts to bubble, …
WEBFeb 29, 2024 · Bring soup to a simmer. Continue simmering until soup has slightly reduced and has thickened, roughly 10 minutes. Remove from …
WEBFor a comforting and cheesy potato soup, try this Knockoff Bob Evans Cheddar Baked Potato Soup recipe. This quick and easy potato soup is made in the slow cooker. It is …
WEBAug 21, 2023 · Blend: Puree the soup until smooth with an immersion blender. Simmer: Add the sour cream, half of the chives, salt, and pepper, and cook on low for five to 10 minutes, stirring occasionally. Serve: …
WEBDec 15, 2021 · This creamy cheddar baked potato soup just like the one from Bob Evans will surely give you comfort this cold season. The thick and smooth texture of this ch
WEBBy: sandyu42 for CDKitchen.com. Bob Evans is known to have really awesome soup, like their cheddar baked potato soup. If that is one of your favorites, you're in luck because …
WEBCopycat Bob Evans Cheddar Baked Potato Soup CDKITCHEN (1) Bethany: "Great! Didn’t modify any of it. Will make again…" Read More. 12 Ingredients. 45 Minutes.
WEBDec 5, 2023 · Peel and chop the baked potatoes into an inch cubes and add them right into the soup pot. Use a potato masher and coarsely mash the potatoes into the soup as it cooks. You'll aim for a chunky soup …
WEBJan 13, 2024 · Add the onion and scallion whites with some salt and the sauté until softened. Cook the potatoes. Stir in the flour, celery seeds, and white pepper until no white patches of flour remain. Add the potatoes, …
WEBSet aside to cool. Melt butter in a 3 quart saucepan over medium heat. Sauté onions until tender and golden brown. Stir in flour, and cook 5 minutes to make a roux. Pour in …
WEB110 oz. can condensed cheddar cheese soup ; 1 can chicken broth ; 10 oz. milk ; 1 lb. Cheddar cheese, grated ; 4 C. whole milk ; 2 Tbs. butter ; 2 Tbs. cornstarch ; 1/2 tsp. …
WEB4 cups shredded cheddar cheese. 1/2 pound sliced bacon, cooked and crumbled. Steps: In a large Dutch oven, saute onion and celery in butter for 5 minutes. Add potatoes and …
WEBSep 5, 2022 · Add soup, 1/2 can broth, 1 can milk, and stir. Add in cheese, and milk. Stir in cornstarch with rest of broth, add to soup. Add spices and butter. Bring to a boil, reduce …