WebDirections. Step 1 - In a large Dutch oven over medium heat, heat 2 tablespoons of the olive oil. Step 2 - Season the beef with the salt and the pepper. Step 3 - Add the beef cubes to …
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WebStep 4 - Transfer the browned beef cubes to a bowl. Step 5 - Reduce the heat to medium and add the remaining 1 tablespoon of the oil to the Dutch oven. Step 6 - Add the onions …
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Wow! 1001 Homemade Low-Cholesterol Recipes: The Best Homemade Low…-Cholesterol Cookbook That Delights Your Taste Buds (Paperback)
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Web3 pounds lamb shoulder cut in 2-inch chunks (or use thick shoulder chops); Salt and pepper; 4 tablespoons vegetable oil; 2 pounds onions (about 6 …
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WebIn a skillet over high heat, heat 2 tablespoons of oil. Add the meat in batches and brown well all over. Remove the meat to a plate and repeat with the remaining meat. Transfer the browned meat to a slow cooker. In a small …
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WebFeb 28, 2024 · Return the seared beef to the pot and toss in the chopped potatoes. Sprinkle the salt, pepper, and thyme over the beef and potatoes. Then, stir in the beef broth and tomato paste. Finally, pour in the can of …
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WebMar 8, 2024 · Stew: Add potatoes to the pot, pour in the beef stock mixture, and stir it all to combine. Add bay leaves and lower the heat to low. Cover with a lid but leave a crack for the steam to escape. Cook for 2 – 2 1/2 …
WebMar 5, 2024 · Directions. Sprinkle beef all over with salt and pepper. Heat 1 tablespoon oil in a large heavy pot over medium-high heat. Add half of the beef; cook, turning to brown on 2 or 3 sides, about 3 minutes per side. …
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WebFeb 12, 2022 · Instructions. Prepare the slow cooker with nonstick cooking spray. In a gallon-size Ziploc freezer bag, add the flour and 1 teaspoon salt. Shake gently to …
WebPeel, then mince or grate garlic. Heat a large pot over medium-high heat. When the pot is hot, add 1 tsp (2 tsp) oil, then beef. Cook, breaking up beef into smaller pieces, until no pink remains, 4-5 min. **. Season with salt …
WebPeel and cut up the potatoes, carrots, and onion. Mince the garlic. Cut the beef or lamb into 2-inch chunks. Pat dry and sprinkle with kosher salt and pepper. Heat 2 tablespoons of oil in a Dutch oven or heavy-based pot …
WebFeb 14, 2024 · Add the meat to the pan and saute until browned on all sides. Step 2: Add the meat and all remaining ingredients to the slow cooker. Set the slow cooker to low and cook for 6 hours. Step 3: Make a …
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WebMar 5, 2024 · Step. 1 Preheat the oven to 325°F. In a large bowl, whisk together the beef bouillon concentrate and hot water; set aside. Step. 2 Pat the lamb dry with paper towels. In a large Dutch oven or other heavy …
WebMar 9, 2020 · 1) brown the beef and remove to the slow cooker, then. 2) sauté the onion and garlic. 3) Deglaze the pan and. 4) add onions and liquid to slow cooker. 5) Add vegetables, herbs and liquid to crock, 6) slow …
WebSeason with salt and pepper. Roast in the middle of the oven, until golden-brown, 25-28 min. 2. While potatoes roast, strip 1 tbsp thyme leaves (dbl for 4ppl) off stems. Roughly chop parsley. Peel, then mince or grate garlic. …
WebUsing a slotted spoon, transfer beef to a large bowl. Carefully discard excess fat in the pot. 3. Reduce heat to medium, then add 1 tbsp butter (dbl for 4 ppl), mirepoix, thyme, remaining garlic salt and half the garlic to the …
WebStep 1 - In a small bowl, toss the beef and 1/4 teaspoon of the salt. Step 2 - In a large bowl, combine 4 tablespoons of the flour and the paprika. Step 3 - Add the beef to the flour …