Cooking Creamy Tuscan Shrimp

Creamy Tuscan Shrimp Recipe That Low Carb Life

WEBMar 26, 2019 · Heat a large, heavy bottomed skillet over medium heat. Add the butter to the skillet. When the butter has melted add the shrimp and …

1. Heat a large, heavy bottomed skillet over medium heat. Add the butter to the skillet.
2. When the butter has melted add the shrimp and sprinkle with the garlic powder and paprika.
3. Cook for 5 minutes, stirring occasionally, or until shrimp is pink and opaque.
4. Remove the shrimp to a plate and set aside.

Preview

See Also:

Show details

Low Carb Creamy Tuscan Shrimp Healthy Fitness Meals

WEBDec 15, 2023 · Stir in the lemon zest, Italian seasoning, chili/red pepper flakes, cayenne powder, and sun-dried tomatoes. Lower the heat and …

1. Melt butter in a large skillet or nonstick pan over medium heat. Add the garlic and cook for about 30 seconds, or until fragrant.
2. Meanwhile, in a bowl, whisk flour and heavy cream until well combined, then pour it into the pan.
3. Stir in the lemon zest, Italian seasoning, chili flakes, cayenne powder, and sun-dried tomatoes. Lower the heat and simmer for about 3-4 minutes, or until the sauce starts to thicken.
4. Add the shrimp and cook until becomes pink and curly. About 4-5 minutes.

Preview

See Also:

Show details