Cooked Dungeness Crab Recipes

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WebInstructions. In a medium bowl, mix the egg, mustard, hot sauce, Worcestershire and mayo. Fold crabmeat into the mixture. Add the old bay, crushed red …

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Frequently Asked Questions

What are some tasty ways to prepare dungeness crab?

  • Add the white wine and water to a large stockpot.
  • Place the cooked Dungeness crab in the top of the steamer and reduce the heat to medium.
  • Heat the Dungeness crab in the stockpot for three minutes over medium heat.
  • Remove the steamed Dungeness crab from the steamer basket with a pair of heavy tongs.

How to cook and select dungeness crab?

Instructions

  • It’s best to do this outside, as the process can be a messy one. ...
  • Once the water is at a rapid boil, place cleaned crab into the boiling water. ...
  • Once 22 minutes are up, remove the crab from the boiling water with a pair of tongs, and dunk the cooked crab in cold water to stop the cooking process ...
  • The crab are ready to eat, as is. ...

How do you cook pre cooked whole dungeness crab?

How do you cook pre cooked whole Dungeness crab? Simply place the live crab in salted boiling water, wait for the boil to return, and cook for 15 minutes, placing the crab in iced water once cooked. For steaming, place the crab in the steaming basket and cook for 15 to 20 minutes.

How to cook and clean a dungeness crab?

To clean them, follow these steps:

  1. Flip the crab over and remove the “apron” and the mouthpieces from the bottom of the apron.
  2. Remove the legs and place in a bowl.
  3. Stick your finger in the hole where the mouthpieces were and lift the crab body away from the shell (carapace.) Toss the carapace. ...
  4. The greenish/yellow stuff is the liver. ...
  5. Rinse off the body to remove any foam or entrails. ...

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