Collard Greens Recipe Without Bacon

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WEBFeb 1, 2020 · Add the onion cut-side down and cook until charred. Add the vegetable stock, salt, garlic powder, black pepper, and red pepper flakes …

Rating: 4.5/5(193)
Servings: 4Cuisine: SouthernTotal Time: 1 hr 15 mins1. Heat a little bit of oil in a large pot over medium to medium-high heat. Add the onion cut-side down and cook until charred.
2. Add the vegetable stock, salt, garlic powder, black pepper, and red pepper flakes to the pot and bring to a boil.
3. Add the cut collard greens to the vegetable broth, cover, and let simmer until nice and silky, anywhere from 45 minutes to 2 hours (or more).
4. Add the vinegar, taste, and adjust the seasonings as you see fit. Serve.

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WEBMar 16, 2019 · While the onion is cooking, finely chop the cooked bacon. Add the garlic into the onions and cook for 1 minute, stirring. Add the …

Rating: 4.4/5(9)
Total Time: 1 hr 12 minsCategory: Side DishCalories: 187 per serving1. In a high sided, heavy bottom pot add in the olive oil. Turn the heat to high. When the oil shimmers, add in the bacon. Reduce the temperature to medium. Cook the bacon until the fat has been rendered. Remove the bacon from the pot.
2. Add in the onion and the kosher salt. Cover the pot and cook for 5-7 minutes, stirring occasionally and scraping the brown bits off the bottom. While the onion is cooking, finely chop the cooked bacon.
3. Add the garlic into the onions and cook for 1 minute, stirring. Add the chopped bacon and collard slices into the pot. Cook until the collards begin to wilt, about 2-3 minutes. Add in the red pepper flakes (optional, but delicious).
4. Add in the stock. Mix. Cover the pot and cook over low heat for 45 minutes to an hour.

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WEBOct 4, 2017 · It’s so important to choose high quality ingredients if you want to feel your best. For instance, choosing uncured, pastured bacon over conventional bacon from factory-farmed cows makes a world of …

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WEBApr 6, 2021 · Cook Collards. Place the olive oil in a large pot, heat over medium heat. Add onion and garlic, saute until slightly tender. Add collards and saute for 3 minutes. Now …

Rating: 5/5(1)
Total Time: 55 minsCategory: Side DishCalories: 235 per serving

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WEBNov 17, 2022 · Fill up the kitchen sink with cool water. Add the collard greens to the water with about 1 - 2 tablespoons vinegar. Swish them around so that the sand and dirt can …

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WEBFeb 29, 2024 · Reduce heat to low, cover, and simmer for about 45 minutes to 1 hour, or until the collard greens are tender. Once the collard greens are cooked to desired …

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WEBSauté the onion for 5-7 mins until softened then add the garlic and cook for 1-minute more. 4. Add broth, ACV, spices, and 3/4 of the bacon, stirring to combine. 5. Stir in the …

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WEBMar 15, 2021 · Roll the greens in a tight narrow roll (like a fruit roll-up or cigar shape). Cut the collards into thin slices. Stovetop. Over medium heat add the oil to a large pot with a …

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WEBJul 7, 2022 · Stir in the apple cider vinegar, chicken broth, smoked paprika, red pepper flakes, salt and pepper. Add the collard greens to the pan and stir until they’re well …

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WEBFeb 28, 2022 · How To Make Instant Pot Collard Greens. Place ingredients into the inner liner of your pressure cooker. Cook at high pressure for 4 minutes. Allow it to release …

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WEBDec 7, 2023 · Wash greens and cut out the woody stem. Cut into ¾" pieces. Melt butter in a pan over medium heat. Stir in garlic and greens. Cook until bright green and slightly …

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WEBJan 1, 2020 · Add garlic and cook for about 1 minute. Add in one bag of collard greens at a time, using the bacon grease to wilt the greens. Add salt and pepper and red pepper …

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WEBSep 10, 2020 · Instructions. In a large pot heat the olive oil and butter until they begin to slightly sizzle. Add the ham hocks, and lightly sear on all sides. Add the onion, garlic, …

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WEBSep 11, 2019 · Set the instant pot to saute and heat the olive oil in the pot, add the onion and sausage and saute until they are fully cooked about 4-5 minutes. Add the collards …

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WEBDec 29, 2020 · Use a sharp knife to cut out the tough center stalk of each leaf and then stack the leaves on top of each other and slice into 1-inch ribbons. Fill up a dutch oven …

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WEBDec 29, 2023 · Our Southern-Style Collard Greens with Bacon (Keto) recipe features thick-sliced bacon, onions, and garlic, creating a savory masterpiece. Perfectly tender …

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