Coffee Cake Recipe Easy

Healthy Coffee Cake with Greek Yogurt Lively Table

WEBDec 19, 2016 · Preheat the oven to 350° F. Lightly grease and flour an 8 x 8" baking dish. To make the streusel, whisk the brown sugar, flour, …

Rating: 5/5(5)
1. Preheat the oven to 350° F. Lightly grease and flour an 8 x 8" baking dish.
2. To make the streusel, whisk the brown sugar, flour, cinnamon, and nutmeg in a small medium bowl. Using a pastry cutter or fork, cut in cold butter cubes until mixture forms small crumbs. Set aside.
3. To make the cake batter, beat together the oil, Greek yogurt, sugar, eggs, egg whites, and vanilla in the bowl of a stand mixer or in a large bowl with a hand mixer. Add the dry ingredients, and mix on low until just combined, scraping down the sides when needed.
4. Spread half of the batter into the baking dish. Sprinkle half of the streusel topping over the batter. Spread remaining cake batter over the streusel, then sprinkle with remaining streusel.

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The Best Keto Coffee Cake Wholesome Yum

WEBOct 27, 2020 · Keto coffee cake batter: Preheat the oven to 325 degrees F (162 degrees C). Grease a 9x9-inch stoneware baking dish. In a large …

Rating: 4.8/5(25)
1. Preheat the oven to 325 degrees F (162 degrees C). Grease a 9x9-inch stoneware baking dish.
2. In a small bowl, stir together the almond flour, Besti Brown, cinnamon, and sea salt, until uniform.
3. Spread half of the coffee cake batter evenly over the baking dish. Crumble half of the streusel (about 1.5 cups) on top. Dollop tablespoonfuls of remaining batter over the streusel, then spread evenly. Crumble remaining streusel on top.
4. Whisk together the Besti Powdered and heavy cream.

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Healthy Coffee Cake iFoodReal.com

WEBApr 5, 2021 · Make crumb topping: Stir together oats, walnuts, cinnamon and salt. Add maple syrup and coconut oil, and mix until combined. Set …

Rating: 5/5(18)
1. Preheat oven to 350 degrees F and grease 8 x 8 square baking dish with 2 tsp coconut oil. Cake pan, angel food cake pan or a bundt cake pan work as well. Set aside.
2. Make crumb topping: Stir together oats, walnuts, cinnamon and salt. Add maple syrup and coconut oil, and mix until combined. Set aside.
3. In a medium mixing bowl, stir flour, baking soda, cinnamon, nutmeg and salt. Set aside.
4. In a large mixing bowl, beat eggs with a mixer on high speed until fluffy, about 2 - 3 minutes. Slowly add maple syrup, then applesauce and finally coconut oil, continuing to mix with a mixer. When all liquids are well combined, reduce speed to low and slowly add flour. Stop mixing as soon as batter forms.

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