Classic Penne Alla Vodka Recipe

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WebKeep it at a boil for 2 minutes, then reduce the heat. Add some canned tomato sauce, diced cooked chicken, onion powder, and …

Reviews: 1Category: Low Carb Main MealsCuisine: ItalianTotal Time: 15 mins1. Cook the low carb pasta according to the pack instructions.
2. Meanwhile, add the vodka to a saucepan and bring to the boil. Keep it at a boil for 2 minutes, then reduce the heat.
3. Add some canned tomato sauce, diced cooked chicken, and garlic paste. Stir well to mix, then add in some heavy cream.
4. Taste for seasoning and add salt and pepper as necessary. Drain the pasta, and stir it into the vodka sauce.

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WebThis classic and oh so easy American-Italian penne alla vodka recipe got a nip and a tuck with a lightened up ingredient that …

Rating: 4.9/5(9)
Total Time: 25 minsCategory: Main Course, Side DishCalories: 678 per serving1. Cook the penne pasta in salted water according to the package directions. Reserve 1/2 cup of the pasta water and then drain the pasta.
2. In a dutch oven or a large skillet with at least 3-inch high sides, heat the olive oil over medium heat. Add the onions and the garlic and stir to coat. Cook for 2-3 minutes, stirring occasionally so the garlic doesn't burn, then set the temperature to low and season with kosher salt and the red pepper flakes. Cook until the onions are soft and lightly golden, about 5 minutes, stirring occasionally.
3. Bring the heat back up to medium, add the vodka and cook for another 4-5 minutes or until the vodka has reduced by half.
4. Add the tomatoes, and cook for about 5 more minutes or until the sauce thickens.

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Webnf By: Erin 7/29/21 This post may contain affiliate links. Please read my disclosure policy. Elevate dinner with this mouth …

Rating: 5/5(22)
Total Time: 40 minsCategory: DinnerCalories: 342 per serving

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WebThis penne alla vodka recipe uses cauliflower instead of pasta to make it low carb and gluten free. Easy and delicious, it’s just as good as the real thing! Ingredients Scale 8 cups cooked cauliflower …

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WebStep 2) – Now add the bacon and cook over low heat for about 3 to 4 minutes, until slightly crispy. Then raise the heat and pour in the vodka. Let the alcohol evaporate while keeping the heat medium-high …

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WebRecipes Penne alla Vodka By Lena Abraham Updated: Feb 8, 2023 4.7 72 Ratings Jump to recipe Save to My Recipes We get it: homemade pasta sauce requires a bit more effort than picking up

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WebReady to begin? You will need to head to the store and get penne pasta, olive oil, onion, garlic cloves, vodka, crushed tomatoes, heavy cream, salt, pepper, red pepper flakes, and butter. The

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WebMelt butter in a 4-quart saucepan or Dutch oven over medium heat. Add onion and season with ½ teaspoon salt. Cook until onions are soft, about 7 minutes. Add …

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Web223 shares Jump to Recipe Print Recipe Healthy Penne alla Vodka is a low fat spin on traditional vodka sauce. It is creamy, flavorful, and takes less than an hour to make. Top each bowl with fresh basil …

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WebKeto-Friendly Pasta We have a few different brands that we regularly use for our low carb pasta meals. For this recipe we used the Ciao Carb Proto Pasta – Penne. …

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WebPour in the vodka, being careful if your stove has an open flame (remove the pan from the heat before adding). Cook and reduce for 2 to 3 minutes, then pour in the tomato puree. …

Author: Ree DrummondSteps: 2Difficulty: Easy

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WebInstructions. In a saucepan, melt the butter over medium heat. Add the vodka and red pepper flakes (if using), bring to a simmer and cook for a couple of minutes to cook out …

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Webingredients Units: US 1 1⁄2 tablespoons olive oil 1 onion, diced 1 (14 ounce) can crushed tomatoes (or other canned tomatoes, pureed in a food processor) 1⁄4 teaspoon dried …

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WebReduce heat to medium low and cook, partially covered, for 30 minutes. 3. Puree. Use an immersion bender, food processor or blender to puree the sauce until smooth. 4. Add cream, simmer. Reduce pot to …

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WebAdd the garlic and cook for another 2 minutes. Add the basil, parsley, and red peppers (to taste), cooking and stirring for about 30 seconds. Remove the pan from the heat and carefully add the vodka

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WebThis easy Penne alla Vodka recipe is a classic Italian pasta dish made in less than 30 minutes. Al dente cooked pasta is tossed in a rich and creamy sauce made …

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WebAdd the red pepper flakes and other seasonings. Meanwhile, make a puree out of the tomatoes by using the blender or food processor then, add it in. Add the vodka, simmer for 10 minutes, then, add in the …

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