Classic Meatloaf Recipe Ground Beef

Listing Results Classic Meatloaf Recipe Ground Beef

WebJan 14, 2024 · Step 1- Make the meatloaf mixture: Gently mix all of the meatloaf ingredients together in a large bowl. Step 2- Shape: Dump the meatloaf mixture onto a lined loaf pan …

Ratings: 58
Category: Main Course
Cuisine: American
Total Time: 50 mins

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WebNov 21, 2016 · Instructions. Preheat oven to 350° Fahrenheit. In a large bowl, add the beef, bread crumbs, onion, milk, egg, 2 …

Rating: 5/5
Calories: 164 per serving
Category: Dinner, Entree, Main Course, Main Dish
1. Preheat oven to 350 degrees Fahrenheit.
2. In a large bowl, add the beef, bread crumbs, onion, milk, egg, 2 tablespoons ketchup, worcestershire sauce, parsley, salt, garlic powder, and pepper. Use your hands to mush and mix these ingredients together until well combined.*
3. Add the meat mixture to a loaf pan. Pat the meat down into an even layer.
4. In a small bowl, add 1/4 cup ketchup, the brown sugar, and vinegar. Stir to combine. Pour the sauce on top of the meatloaf and spread it into an even layer.

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WebOct 11, 2021 · Scoop your beef mixture into a 12 cup muffin tin using a large ice cream scoop. Bake at 350 degrees for 20-30 minutes, or until the internal temperature reaches …

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WebApr 14, 2019 · Instructions. To make this Better Than Your Momma's Classic Meatloaf recipe, add the ground beef, egg, Worchestershire, …

1. To make this Better Than Your Momma's Classic Meatloaf recipe, add the ground beef, egg, Worchestershire, tomato soup, spices, diced onion and Panko breadcrumbs to a large mixing bowl and using your hands, combine until all ingredients are mixed well.
2. Preheat your oven to 350 degrees, lightly spray the bottom of a baking pan with non-stick spray and then transfer your meatloaf mixture to the baking pan and shape into an even loaf.
3. Then in a small bowl, add ketchup, apple cider vinegar, brown sugar, mustard, Worchestershire and a dash of sriracha and whisk together to combine. Top your meatloaf with the meatloaf glaze and bake for 55-60 minutes. Remove from the oven and let rest for 10 minutes before serving.

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WebJun 27, 2022 · Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x5-inch loaf pan. Combine beef, egg, onion, milk, bread crumbs, parsley, and carrot in a large bowl. Season with salt and black pepper. …

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WebFeb 23, 2019 · Mold the meat with your hands into a 9 X 5-inch rectangular loaf. Spread half of the glaze evenly on top. Bake for 45 minutes, top with the remaining glaze and bake for another 15 minutes or until the …

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WebApr 6, 2021 · Best Ever Healthy Meatloaf Recipe. Yield: 8 servings. Prep Time: 10 mins. Cook Time: 50 mins. Total Time: 1 hr. This easy healthy meatloaf recipe is equal parts comforting AND nutritious! How to make a …

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WebOct 1, 2019 · In a large mixing bowl, mix the ground beef, eggs, breadcrumbs, onion, garlic, milk, ketchup, Worcestershire sauce, parsley, paprika, Italian seasoning, salt and pepper. Mix well until everything is …

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WebJan 16, 2018 · Continue cooking for 8-10 minutes until they're tender and reduced in size. In a large bowl add the beef, bread crumbs, milk, Worcestershire sauce, egg, salt, black pepper and the cooked …

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WebMar 2, 2024 · 2 egg whites or 1 large egg: Binds the ingredients together and adds moisture. Opting for egg whites reduces fat and cholesterol content. 3 tablespoons ketchup: Provides sweetness, tanginess, and a …

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WebJan 21, 2024 · Combine ingredients. Preheat oven to 350°F (175°C). In a large mixing bowl, add the ground beef, onion, garlic, eggs, ketchup, Worcestershire sauce, oats, milk, parsley, Italian seasoning, salt, and …

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WebApr 28, 2024 · Preheat oven to 350F, with rack on middle position. Place large pan of water on lower rack underneath. In a large heavy saucepan, saute onion and garlic in olive oil until soft. Add a pinch of kosher salt, …

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WebInstructions. Preheat oven to 350 degrees F. Line a baking sheet with foil and coat with non-stick spray, then set aside. In a large bowl combine the meatloaf ingredients and mix with clean hands, until fully combined. …

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WebSep 2, 2021 · Add meat mixture to a parchment-lined 9×5 loaf pan, gently pressing to shape evenly. Bake at 375 degrees F, uncovered, for 40 minutes and then drain off the fat that has surfaced. Prepare the glaze …

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WebJul 17, 2020 · We picked out some of our highest-rated, healthiest meatloaf recipes. Each recipe does healthy in its own way: some go extra-lean on the ground beef and add …

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WebLower in Calories Thanks to adaptations in this meatloaf recipe to make it low in sodium (only 189mg per serving) and fat (only 4g total fat and 2g saturated fat per serving), this …

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WebShape beef into 8 x 4-inch loaf on rack in aluminum foil-lined broiler pan. Place on upper oven rack in 350°F oven. Bake 40 to 50 minutes; brush with remaining 1/4 cup ketchup. Bake 5 minutes more or until instant-read …

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