Classic German Christmas Cookies

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WebDec 13, 2023 · Using a cookie scoop, gather 1-2 tablespoons of the dough and place on the baking sheet leaving 2 inches of space between each …

Cuisine: German
Category: Dessert
Servings: 30
Total Time: 40 mins

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WebDec 10, 2023 · Fold in the chopped candied citrus peel and nuts. Cover the dough and let it rest in the refrigerator for at least 1 hour or overnight. Baking: Preheat your oven to …

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WebDec 10, 2019 · In the bowl of a stand mixer fitted with the whisk attachment, beat egg whites at high speed until soft peaks form. Add powdered …

1. Preheat oven to 280 degrees F (140 degrees C) and line a baking sheet with parchment paper.
2. In the bowl of a stand mixer fitted with the whisk attachment, beat egg whites at high speed until stiff. Add powdered sugar and mix until combined and smooth. Set aside 1/3 cup of the meringue for glazing the cookies.
3. Switch to the paddle attachment and add vanilla extract, cinnamon, and 3/4 of the ground nuts. Beat until combined, then add as much of the remaining ground nuts so that the dough hardly sticks anymore.
4. Dust work surface generously with powdered sugar and roll out dough to 0.4 inches (1 cm) thickness. Dust top with powdered sugar if needed. Cut out stars, dip the cookie cutter in powdered sugar in between.

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WebMake the Shortbread. Preheat your oven to 350°F (175°C/Gas Mark 4) and trim a sheet of parchment paper to fit inside a 18x13 rimmed baking sheet. *This is the jelly roll size baking sheet. In a large mixing bowl or the bowl …

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WebJan 10, 2022 · In a large bowl, whip egg whites with a whisk attachment until stiff. If you're topping the cookies with meringue, please see recipe notes for modifications. Add powdered sugar, 3 1/2 cups almond flour, …

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WebDec 20, 2021 · Whisk together ground almonds, powdered sugar, cinnamon, and salt. Mix in egg whites and rum, then knead by hand until fully combined. Sprinkle counter with powdered sugar and roll out dough …

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WebPreheat oven to 350°F and lightly grease a baking sheet. Set aside. In a large bowl, mix together the honey, brown sugar, butter, eggs, lemon and orange zest, and almond extract with an electric mixer until well …

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WebNov 19, 2018 · When you are ready to make the lebkuchen, divide the dough into about 15 balls and put them on a baking tray, leaving a space between each cookie. Bake. When they are ready, let them cool on a …

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WebDec 19, 2022 · Add sugar, vanilla sugar, butter, and the egg. Knead to a smooth dough. Preheat oven to 325F and line baking sheets with parchment paper or a silicone mat. On a lightly floured surface, roll the dough out to …

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WebVanilla Crescents (Vanillekipferl) Delicate, crescent shaped cookies flavored with vanilla and dusted with confectioner’s sugar. Even though these cookies are available year …

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WebNov 4, 2022 · 20 Best Traditional German Christmas Cookies. These German Coconut Cookies with Jam are a traditional German holiday cookie recipe that is like a Coconut …

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WebNov 24, 2016 · Add the almond flour and cinnamon. Work the mixture into a dough. Cover the dough and place in the fridge for an hour. Place the dough on a piece of parchment paper, then cover with another piece of …

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WebNov 3, 2021 · ROLL AND CUT: Divide the dough into two even pieces. Take the first piece and roll it out on a lightly floured surface to approx 5mm thick. Cut out 35-40 rounds, using a smaller cookie cutter or the wide end of a …

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WebDec 13, 2019 · On October 11, I made the dough, put it in a bowl with a plate on top and stashed it in my cellar. Two months later, to the day, I rolled out the thick, slightly tacky …

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WebDec 17, 2021 · The name translates to “pepper nut,” this is believed to be a reference to the small pinch of pepper added to the raw dough before it’s shaped and baked. In addition …

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WebDec 9, 2019 · These Hazelnut Macaroons from Adamant Kitchen are a traditional German Christmas cookie that’s naturally gluten-free. Made from egg whites, sugar and hazelnut …

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