Cinnamon And Sugar Recipes

Keto Cinnamon Rolls In 5 Minutes Easy, Low Carb, & Made In A …

WEBJul 19, 2022 · This is THE BEST quick and easy low carb cinnamon rolls recipe for keto. Each cinnamon roll has LESS THAN 5g …

1. In a medium sized bowl add the egg yolk, melted butter, and vanilla extract
2. Once they've been added, whisk them until combined
3. Now add the dry ingredients
4. *Note: For best results measure them out to the gram on a food scale

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Keto Cinnamon Bread Sweet As Honey

WEBOct 21, 2020 · Lightly oil the paper to make sure the bread doesn't stick to the pan. Set aside. In a small mixing bowl, prepare the cinnamon swirl, …

1. Preheat oven to 180°C (350°F). Line a 9-inch x 5-inch loaf pan with a piece of parchment paper. Lightly oil the paper to make sure the bread doesn't stick to the pan. Set aside.
2. In a small mixing bowl, prepare the cinnamon swirl, whisk erythritol, and cinnamon. Set aside.
3. In a medium mixing bowl, whisk together eggs, sugar-free crystal sweetener, melted coconut oil (or butter), almond milk, and vanilla. Make sure that your coconut oil is not burning hot or it will 'cook' the eggs and create lumps. All your ingredients must be roughly at the same temperature, think room temperature, especially the eggs and almond milk. Cold ingredients just out of the fridge will solidify the coconut oil creating oil lumps. Otherwise, use melted butter to prevent this from happening. Set aside.
4. In a different large mixing bowl, whisk together the almond flour, coconut flour, and baking powder. Stir to evenly combine the flours.

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Keto Cinnamon Rolls (Soft, Chewy, & Sweet!)

WEBOct 23, 2020 · Refrigerate dough for 60 minutes, until no longer sticky. Meanwhile, preheat the oven to 375 degrees F (190 dgrees C). Place …

1. Pulse the almond flour, Besti Crystallized, baking powder, eggs and vanilla in a food processor, until smooth.
2. Brush the dough rectangle with most of the remaining melted butter, leaving aside about 1-2 tablespoons.
3. Oil your hands with the remaining melted butter. Roll up the dough tightly into a log. As you go along, oil the underside of the log as you peel it away from the parchment.
4. Bake for about 25 minutes, until cinnamon rolls are golden. Cool to firm up.

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