Pumpkin Spice Snickerdoodle Cookies. This keto pumpkin spice snickerdoodle cookie recipe is seriously everything you want, need, and love in a cookie that – big bonus – you can make in …
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These Keto Christmas cookies recipes have your back and macros covered. Thanks to clever combinations of almond and coconut flour cream cheese and sugar-free sugar swaps, you can make just about any Christmas cookie low carb. Here are my favorites so far.
Bake fruitcake at 350 degrees for 30 minutes. Take out your fruitcake and let cool before cutting it into slices. If you want to moisten your fruit, you can use dark rum or fruit juice. Check the expiration date on your baking soda to make sure it’s not too old or else your low carb fruitcake will not rise.
Sift flour with salt and baking powder. Add vanilla to milk and add to creamed ingredients alternately with flour. Cut candied fruits fine and add to mixture. Drop on greased baking sheet. Top each cookie with half candied cherry. Bake in a moderate oven -- (375 degrees) for about 10 minutes.
While most low-carb cookies are made with almond flour or coconut flour, these delicious sandwich cookies use hazelnut flour as a base. The ganache filling gives these unique cookies a creamy texture, and with only two grams net carbs per cookie, you can eat your heart out. Check out the recipe here.