Chop House Creamed Spinach Recipe

Steakhouse Creamed Spinach (Just Like the Original)

WEBJan 13, 2021 · Melt butter in a 12-inch skillet over medium heat. Add onion and garlic and cook, stirring occasionally, until somewhat softened, 2 to …

Rating: 4.6/5(95)
1. Cook the spinach according to package directions. I like to do this in the microwave. When it’s cool enough to handle, squeeze out all the liquid that you can. Set aside.
2. Melt butter in a 12-inch skillet over medium heat.
3. Add onion and garlic and cook, stirring occasionally, until somewhat softened, 2 to 3 minutes.
4. Add flour and cook, stirring constantly, for a minute or so, until foamy.

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Steakhouse Style Creamed Spinach Its Yummi

WEBMar 16, 2014 · Transfer balls of spinach to a cutting board and roughly chop. Melt butter over medium heat in the same large skillet, then add …

1. Place the spinach in a colander and rinse with cold water (even if it's bagged and says it's pre-washed); allow to drain slightly.
2. Meanwhile, set a large skillet over medium-high heat and add the wet spinach to it. Season with salt and cover with a lid. Stir occasionally and cook until wilted 2-3 minutes (you can also steam in a microwave, if desired).
3. Transfer steamed spinach into a colander set in a sink and allow it to sit until it's cool to the touch. Then, grab handfuls of spinach and squeeze as much water as you can from it (as if you were packing a snowball). Transfer balls of spinach to a cutting board and roughly chop.
4. Melt butter over medium heat in the same large skillet, then add minced garlic and saute until lightly golden, 1-2 minutes. Add the Xanthan gum or flour and stir until pale and smooth, about a minute. Whisk in half & half and cream in a steady stream, reduce heat to low, and cook until the sauce is smooth and slightly reduced, about 2 minutes.

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