Chocolate Wafer Icebox Cake Recipe

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Icebox Cake Life Made Sweeter Glutenfree

WebAssemble the cake layers: Spread a thin layer of the cream mixture in an 8 x 8 pan to coat the bottom.Place a single layer of cookies / crackers across the center of the pan and then break …

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Frequently Asked Questions

How do you make a chocolate wafer and whipped cream icebox cake?

This chocolate wafer and whipped cream icebox cake is a classic from everyone's childhood! Combine the whipping cream, sugar and vanilla in a large bowl. Beat until light and fluffy. On a large serving platter, swirl a couple of tablespoons of whipped cream onto the plate. This will hold the bottom cookies in place.

What are the ingredients in a icebox cake?

1 Icebox Cake Ingredients: 2 1 Package of Chocolate Graham Crackers 16 oz. 3 12 oz Cream Cheese 4 1/2 cup Powdered Sugar 5 1/2 cup Cocoa Powder 6 8 oz Cool Whip thawed 7 Ganache Topping Ingredients: 8 1/2 cup Heavy Whipping Cream 9 1 cup Chocolate Chips 10 Optional Topping: 11 Mini Chocolate Chips More ...

What is grandmas famous chocolate wafer icebox cake?

Grandma’s Famous Chocolate Wafer Icebox Cake has been a family staple at every holiday for decades. This layered whipped cream cake recipe has only three ingredients including heavy whipping cream, sugar and chocolate wafer cookies.

Does whipped cream and chocolate wafer cake need to be refrigerated?

The secret is the length of time you let it sit in the fridge. This whipped cream and chocolate wafer cake WILL slice beautifully if you let it sit overnight until the next evening. The cookies and the whipped cream soften up together and form a cohesive cake. Magic, I tell ya!