Chocolate Prune Cake Recipes

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WebSet aside. Measure the dry ingredients into a mixing bowl and whisk together. Add the wet ingredients to the pan and mix until combined. Pour batter into the prepared pan. Sprinkle the chocolate chips evenly over …

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WebMay 14, 2012 · To make the cake, preheat the oven to 325ºF (165ºC). Butter a 9-inch (23cm) springform pan. Dust the inside with flour or cocoa powder, and tap out any excess. In a large bowl set over a pan of simmering water, melt the chocolate and butter, stirring until smooth. Remove from heat and stir in the prunes and any liquid left in the pan.

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WebSet aside to sour. Bring water, margarine and cocoa to a boil. Mix flour and sugar in bowl and blend in hot cocoa mixture. Add egg substitute, sour milk, baking powder and vanilla. Bake 50 minutes in 9"x13" pan lightly …

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WebOct 8, 2019 · In a large bowl add the hot prune liquid, butter, and dark chocolate. Mix until melted and smooth. Add the sugar and whisk until smooth. Add the eggs and vanilla and mix until combined. In a separate …

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WebIndulge in a heavenly slice of Chocolate Prune Cake! The Ingredient List is the backbone of any recipe, and this Chocolate Prune Cake Recipe is no different. Before you begin baking, make sure that you have all the ingredients listed below: Dry Ingredients. 1 cup flour; 1/2 cup cocoa powder; 1 teaspoon baking soda; 1/4 teaspoon salt; Wet

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WebTo make the chocolate fudge cake: Preheat the oven to 300°F (150C). Lightly spray the bottom and side of an 8-inch (20 cm) round springform pan with coconut oil spray. Place a round of parchment paper in the bottom …

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WebFeb 4, 2020 · Add in the melted chocolate and stir. Add in the flour and cocoa and stir until combined. Fold in the prune mixture. In another clean bowl beat the egg whites until soft peaks form. Fold into the batter in two …

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WebBowl 2: 05 Using the same electric beater (no need to clean) whisk egg yolks and olive oil for 2 minutes. Now add pureed prune mixture and melted chocolate giving them a good beat together. Fold in ground almonds, cocoa, baking powder and a pinch of sea salt. Finally folding in gently the soft peaked egg whites from bowl 1.

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WebAdd eggs and beat well 2 minutes. Combine soaked prunes and buttermilk in blender or food processor and chop finely. Add to creamed mixture with flour, soda and baking powder. Beat well and turn into well-greased and floured 13- x 9-inch baking pan or 2 (8-in. ) round pans. Bake at 350℉ (180℃) 30 minutes, or until wood pick inserted near

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WebPreheat oven to 160°C. Lightly spray a 20cm round springform tin with oil and line base and side with baking paper. Combine prunes, bicarbonate of soda and 1¼ cups (310ml) boiling water in bowl of food processor. …

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WebDec 27, 2020 · Preheat the oven to 350°F (180°C). Butter an 8-inch (20cm) round cake pan and line the bottom with parchment paper. In a small pot over the stove in a microwave-safe bowl, combine the prunes and rum …

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WebPreheat oven to 350 degrees. Get out 1- 8-inch round cake pan and 1- 8-inch square cake pan. Grease and flour both pans and set aside. Using a mixer, cream the sugar and butter in a large bowl. Add the eggs and vanilla and blend well. Sift together the flour and baking powder in another bowl.

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WebCream butter and sugar in food processor. Add eggs. Add prune mixture and process for 15 seconds. Gradually add flour sifted with cocoa. Mix until blended with on/off motion. Pour into pan. Bake 45-55 minutes. When cool, turn out. Sprinkle with powdered sugar.

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WebFeb 28, 2013 · In a bowl of a mixer fitted with the whisk attachment whip 5 eggs on high for 1 minute. With the mixer still running slowly add 1¼ cup sugar and continue whipping for 5-6 minutes, until pale yellow and fluffy. …

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WebPreheat oven to 350 degrees. Spray 2 round cake pans with non-stick cooking spray and sprinkle with flour. Sift together all the dry ingredients …

Author: Julia Sweeney
Difficulty: 55 min

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WebInstructions. Preheat oven to 350°F and lightly butter an 8x-inch loaf pan. To prepare prune purée, place prunes and water in a food processor and process until puréed. Whisk together flour, cocoa, sugar, baking soda, …

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WebStir together the flour, sugar, cocoa powder, and baking powder in a 12 ounce mug. Add the milk, oil, and vanilla to the mug and stir until just combined. Make sure that there aren’t any sneaky pockets of dry …

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