Chocolate Pecan Torte Recipe

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Pecan Torte with Smooth Chocolate Glaze. Posted on September 5, 2023 Updated on December 16, 2023. Jump to Recipe. This Pecan Torte with Chocolate Glaze is a perfectly textured cake made with chopped pecans, eggs, sugar, flour, and vanilla. Serve it with some fresh cream for an over-the-top taste. See more

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WEBSep 26, 2022 · Combine pecans, flour, cocoa, baking soda and salt; add to yolk mixture alternately with water. Stir in vanilla. In another large bowl, …

Rating: 5/5(3)
Total Time: 1 hr 20 mins
Category: Desserts
Calories: 418 per serving
1. Let eggs stand at room temperature for 30 minutes.
2. In a large bowl, beat egg yolks. Gradually add 1 cup sugar, beating until thick and lemon-colored.
3. Combine pecans, flour, cocoa, baking soda and salt; add to yolk mixture alternately with water.
4. Stir in vanilla. , In another large bowl, beat egg whites until foamy.

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WEBApr 3, 2015 · 30 mins. Cook time. 30 mins. Total time. 1 hour. Author: Levana Kirschenbaum. Serves: 16 servings. Ingredients. Flourless …

Reviews: 7
Estimated Reading Time: 4 mins
Servings: 16
Total Time: 1 hr

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WEBJan 25, 2020 · Total Time: 30 minutes. This low carb chocolate torte is rich, fudgy, and decadent! Keto, gluten free, and sugar free recipe.

1. Preheat the oven to 350F.
2. Break up the chocolate and place in a bowl together with the butter. Cook at 50% power in the microwave until almost melted, then stir until fully melted.
3. Beat three eggs together in a stand mixer bowl, then add heavy cream, sweetener, unsweetened cocoa powder, and vanilla extract. Beat until fully combined, then add the chocolate and butter mixture and beat again until smooth.
4. Pour the mixture into a greased 9" pie pan, and bake until the center is firm but slightly wobbly, about 15-18 minutes.

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WEBNov 17, 2021 · How to Make Low Carb Pecan Pie. Our keto chocolate pecan pie is the perfect blend of sweet and gooey. It’s made with rich dark chocolate chips that melt in your mouth, while pecans give it an extra crunch. You can enjoy this guilt-free treat without feeling like you’re missing out on anything!

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WEBAug 20, 2004 · Read Reviews. Ingredients. Serves 8 to 10. For cake layers: 2 1/2 cups pecans (about 10 ounces) 2 tablespoons all-purpose flour. 1/2 teaspoon salt. 1/2 teaspoon baking powder. 1 tablespoon

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WEBMar 6, 2014 · 7 oz bittersweet or unsweetened chocolate, chopped; 10 Tbsp unsalted butter; 4 eggs; ½ cup sugar; 2 tsp vanilla; ½ tsp salt; 1 cup ground pecans; 2 tsp ground cinnamon; ½ cup semi-sweet chocolate

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WEBProcess 1 1/2 cups pecans, flour, cinnamon, and salt in food processor until finely ground, about 30 seconds. 2. Using stand mixer fitted with whisk attachment, whip egg whites on medium-low speed until foamy, about …

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WEBAug 20, 2004 · Gourmet. Chocolate-Pecan Torte. By Joyce Carol Oates. August 20, 2004. save recipe. 2.5. ( 1) Read Reviews. Ingredients. Serves 8 to 10. For cake layers. 200 g pecans. 28.35 g all-purpose

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WEBNov 24, 2014 · Preheat oven to 350 degrees. In a stand mixer add the eggs and ¼ cup Swerve and blend on high until smooth. Set aside. Melt the butter in a sauce pan over medium heat and add the rest of the swerve, …

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WEBFeb 5, 2019 · /5 4 Comments. Jump to Recipe. Gluten Free Keto Low Carb. This post may contain affiliate links. Please read our disclosure policy. This easy Flourless Chocolate Torte is such a delicious keto …

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WEB50 minutes. Rating. 5 (289) Notes. Read 40 community notes. A Passover flourless chocolate pecan torte, served with berries sweetened with shaved piloncillo, raw Mexican brown sugar, and

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WEBDirections. Preheat the oven to 250 degrees F. Draw two 8-inch circles on a sheet of parchment paper and place it on a sheet pan, pencil side down. In the bowl of an electric mixer fitted with the

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WEBNov 7, 2022 · Expert Tips. Some other tantalizing recipes to consider. Chocolate Caramel Pecan Tart. Recipe Ingredients. Pate Sucree Crust. CLOCKWISE: Flour, granulated sugar, egg yolks, unsalted butter.

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WEBSep 30, 2010 · 1. Preheat oven to 180°C. Grease a deep 22cm round cake pan and line base and side with baking paper. 2. Stir butter and half the chocolate in a small saucepan over low heat until smooth. Allow to cool 10 minutes. 3. Beat egg yolks and sugar in a small bowl with electric mixer until thick and creamy.

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WEB20 min. Cook. 50 min. Ready. 1 hrs. Trans-fat Free, Good source of fiber, Low Sodium. Ingredients. Metric. Directions. Torte: Melt broken chocolate in double boiler, stirring constantly, or microwave on medium for about 3 minutes. Set aside. In the small mixer bowl, cream butter, gradually adding ½ cup of the sugar; mix until very fluffy.

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