Chocolate Mousse Parfait Dessert Recipes

Listing Results Chocolate Mousse Parfait Dessert Recipes

DirectionsStep1In a microwave safe bowl, melt the chocolate until smooth, stirring every 30 seconds.Step2In a small saucepan, whisk together the sugar and eggs. Cook over med-low heat, whisking constantly, until the mixture reaches 160° and has thickened slightly, 4-6 minutes. Test thickness by dipping a spoo…Step3Remove mixture from heat and whisk in the melted chocolate and vanilla. Let cool until just warm so it won't melt the butter in the next step.Step4In a stand mixer fitted with a paddle attachment or using hand mixers, beat the butter on med-high until light and fluffy, 2-3 minutes.Step5Add cooled chocolate mixture gradually on low speed, then increase to high speed and beat for 5 minutes. Mixture should be light and fluffy. Transfer to a large bowl and set aside.Step6In the clean stand mixer with the whisk attachment or using hand beaters, whip the cream on med-high until slightly thickened, then turn to high and beat until stiff peaks form.Step7Fold the whipped cream into the chocolate mixture until no streaks remain. Do this with a rubber spatula very gently - if you stir normally, you will beat all of the air out of the cream.Step8In a stand mixer with a whisk attachment or using hand beaters, whip the cream, powdered sugar, and vanilla until soft peaks form.Step9In a food processor, pulse Oreos until they are fine crumbs.Step10In five 8 oz glass jars, layer about 1⁄8 cup of Oreo crumbs, then 1⁄4 cup of chocolate mousse, then about 3 tablespoons of whipped cream. Repeat with each layer so that each jar has two layers of everything. …Step11Chill in the fridge for at least one hour before serving, or to 1 dayIngredientsIngredients4 ouncesBittersweet Chocolate⅔ cupSugar2 Eggs (room temperature)2 teaspoonsVanilla5 tablespoonsButter (softened)2 ⅓ cupsHeavy Cream¼ cupPowdered Sugar20 Oreo CookiesNutritionalNutritional996 Calories72 gTotal Fat249 mgCholesterol82 gCarbohydrate391 mgSodium9 gProteinFrom borrowedbites.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more

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    Chocolate Parfait Mousse Dessert

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  • WebApr 8, 2024 · Layer with whipped cream and fresh fruit for a mousse parfait. Add 1-2 tbsp of peanut butter for a chocolate peanut butter mousse. You can also use almond butter, …

    Servings: 2
    Calories: 194 per serving
    Category: Dessert

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    WebFeb 10, 2013 · Pour melted chocolate into the sauce pan, whisk well. Add vanilla; simmer on low for 15 minutes, whisking constantly. Transfer the …

    Rating: 5/5(2)
    Total Time: 2 hrs 50 mins
    Category: Dessert
    Calories: 217 per serving
    1. In a medium non-stick saucepan, combine milk, sugar, and cornstarch; whisk well and simmer on medium-low heat, whisking constantly until mixture has thickened, about 15 to 20 minutes.
    2. In a medium bowl whisk egg yolk. Slowly add about a cup of the hot milk mixture to the yolk, whisking in about a tablespoon at a time to temper the egg so the egg doesn't cook.
    3. Once the egg is tempered, whisk into the saucepan with the milk mixture.
    4. Melt the chocolate squares in the microwave 20 seconds at a time, up to a minute, stirring in between until the chocolate is melted. Pour melted chocolate into the sauce pan, whisk well.

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    WebJan 25, 2021 · Instructions. Add whipped topping to a medium bowl. Sift in the cocoa powder and use a whisk to thoroughly combined. Using a …

    Rating: 4.6/5(53)
    Total Time: 5 mins
    Category: Desserts
    Calories: 280 per serving
    1. Add whipped topping to a medium bowl. Sift in the cocoa powder and use a whisk to thoroughly combined.
    2. Using a microwave, melt chocolate chips in 30 second intervals until fully melted. Add to whipped topping and whisk until fully incorporated.

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    WebApr 13, 2017 · Instructions. In a small saucepan, whisk together egg yolks, Greek yogurt, brown sugar, flour, and sea salt. Place over low heat and cook, stirring constantly, for 5 minutes or until the mixture has thickened …

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    WebFeb 7, 2024 · Step 2: Make the whipped cream layer. To make the whipped cream layer, whisk 1 cup heavy cream with ½ cup powdered sugar and a splash of vanilla extract in a large mixing bowl. Whisk vigorously with a …

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    WebAug 28, 2022 · Add the melted chocolate and vanilla, and blend at high speed for 2 minutes. Layer the chocolate mixture and fruit in pudding cups or in a graham cracker pie crust. Refrigerate the dessert for 1 to 2 …

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    WebOct 17, 2023 · Beat egg whites in a standing mixer until frothy. Add vinegar and continue to beat until stiff peaks appear. Slowly pour the sugar and water mixture down the side of the bowl into egg whites with the mixer …

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    WebJun 12, 2023 · Whisk together first 3 ingredients in a bowl until blended and smooth. Fold in 1 1/2 cups whipped topping. Spoon 1 Tbsp. crumbs into each of 6 (4-oz.) glasses, and top with 1/3 cup pudding mixture. Repeat …

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    WebJul 28, 2023 · Melt the dark chocolate and heavy cream in a small mixing bowl. You can do so in the microwave for 20-10 second pulses and mix between every pulse. Or melt it in …

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    WebOct 31, 2022 · Instructions. Put bittersweet and milk chocolate in separate heatproof bowls. Heat heavy cream in a saucepan until bubbles just begin to form along the edges. Pour ¾ cup over the bittersweet chocolate and …

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    WebMay 13, 2015 · Instructions. Melt chocolate chips. You can do this on the stovetop over a water bath or in the microwave. I used the microwave, stopping and mixing the chocolate every 30 seconds until melted. Set …

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    WebFeb 6, 2018 · In a bowl of an electric mixer, add mascarpone cheese, heavy whipping cream, and vanilla extract. Start on low speed to mix the ingredients and gradually increase the speed over a few seconds to …

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    Web10mins. Watermelon Berry Fruit Salad. 30mins. Gluten-Free Zucchini Muffins. 20mins. Roasted Asparagus with Garlic and Lemon. 1hr. The Best Keto Pull-Apart Bread. Using everyday ingredients, this dairy-free, low

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    WebApr 17, 2024 · How to Make the Best & Fluffiest Keto Chocolate Mousse. Using mixer and large bowl, mix the heavy whipping cream and sweetener on medium-low speed until it thickens up. Add cacao powder and beat …

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    WebMay 1, 2020 · Whisk together eggs and sugar in a heatproof bowl set over (but not in) a pot of simmering water until doubled in volume and a thermometer registers 160 degrees (6 …

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    WebMar 17, 2023 · Instructions. In a large mixing bowl, whisk together all the ingredients until mixture becomes creamy and smooth. Alternatively, you can use a blender for this. …

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