Chocolate Eclair Cake Recipe

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These Low Carb Chocolate Eclairs are the perfect tasty dessert to keep you on track! Ingredients Pastry 3 Eggs – room temperature 2 1/2 oz. …

Rating: 4.4/5(99)
Total Time: 1 hrCategory: DessertCalories: 47 per serving

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Steps: In a large bowl, combine pudding mix and 3 cups milk; mix well. Fold in whipped topping and beat with mixer for 2 minutes. In a buttered 9x13 inch baking dish, spread a layer of …

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Sugar Free Chocolate Topping If this gets too hot it will separate. If that happens just add a little more cream while whisking. It will come back …

Rating: 5/5(3)
Total Time: 45 minsCategory: DessertCalories: 309 per serving1. Combine the almond flour, sweetener, and butter in a food processor. Process for 1-2 minutes until the dough comes together in a ball.
2. Bloom the gelatin by sprinkling over 1.5 tablespoons of cold water. Let sit for 5 minutes. Add 1.5 tablespoons of hot water and stir until it dissolves.
3. Combine the cocoa, sweetener, and butter in a small saucepan. Heat over medium-low until the butter and sweetener melt. Whisk until smooth.
4. Layer 1/3 of the graham crackers on the bottom on a 9x9 pan, top with half the cream, repeat. Cover the top layer with the chocolate topping. Chill for at least 2-3 hours to firm up the pastry cream.

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Low-carb, and free of special ingredients, it's a crowd-pleaser! Prep Time 30 minutes Cook Time 10 minutes Total Time 40 minutes …

Rating: 4.5/5(2)
Estimated Reading Time: 4 minsServings: 15Total Time: 40 mins1. Layer 1/3 of cracker pieces in the bottom of an 8x8" pan and set aside.
2. To make the vanilla custard layer, heat cream, and nut milk together in a saucepan over medium-low heat. Meanwhile, in a heat-proof mixing bowl, mix sweetener, xanthan gum, and salt together. Whisk in the two whole eggs and 3 large yolks.
3. When the cream mixture is simmering, turn off the heat, and slowly pour into the egg mixture, whisking constantly.
4. Put the saucepan back on the stove and scrape the cream mixture back into the pan. Turn the heat to medium-low and begin whisking the cream mixture. It will start to thicken after 2-3 minutes. Whisk and cook for another 2 minutes, but DO NOT let the mixture boil or the eggs will scramble.

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1 (16 ounce) package prepared chocolate frosting Directions Line the bottom of a 9x13-inch baking dish with a single layer of graham crackers. Combine milk and vanilla pudding in a large bowl; whisk briskly for 2 minutes. …

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In a medium saucepan over low heat, melt butter and unsweetened chocolate together, stirring until smooth. Stir in powdered sweetener and vanilla extract. Let cool 5 to 10 …

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Directions. In a large bowl, combine pudding mix and 3 cups milk; mix well. Fold in whipped topping and beat with mixer for 2 minutes. In a buttered 9x13 inch baking dish, spread a layer of graham crackers on the bottom of …

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In a microwave-safe bowl, melt butter and chocolate in the microwave by heating in 20-second intervals and stirring until fully melted. Stir in powdered keto sweetener and vanilla extract, and let cool 5-10 minutes to …

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Combine 1/4 cup of milk, softened butter, honey, and unsweetened chocolate in a medium bow, and beat well with mixer. 7 Gradually add powdered sugar to milk mixture, and beat well.

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Keto Chocolate Eclair cake is a refrigerator cake that is made of simple layers of keto graham crackers, keto custard, and topped with keto buttercream - and the delish, and none of the …

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Ingredients 1 1/4 cups whipping cream 3 egg yolks 1/4 cup Swerve Sweetener 1 pinch salt 1 tbsp arrowroot starch 2 tbsps butter cut into two pieces 1 1/2 tsps vanilla extract 1/4 tsp stevia

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In a medium saucepan over low heat, melt butter and unsweetened chocolate together, stirring until smooth. Stir in powdered sweetener and vanilla extract. Let cool 5 to 10 …

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A decadent low carb, gluten-free cake with layers of meringue, pastry cream and sugar-free chocolate ganache. Chocolate eclairs in cake form!Servings: 10 servings …

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Mar 17, 2014 - Chocolate Eclair CakeLow Carb And Gluten-free With Whipping Cream, Egg Yolks, Swerve Sweetener, Salt, Arrowroot Starch, Butter, Vanilla Extract, Stevia Extract, …

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May 21, 2018 - The Best Low Carb Chocolate Desserts Recipes on Yummly The Healthiest ‘cup’ Cake Ever (gluten Free + Low Carb), 20 Calorie Low Carb Toasted Coconut Protein …

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Chocolate Ricotta Mousse Recipe. 250g or 1/2 pound Ricotta Cheese. 1-2 Tablespoons Stevia. 2-3 Tablespoons Cocoa Powder. Move the ricotta into a large bowl. …

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Family went bananas over this wonderful bread! Lol recipe made two loaves in williams sonoma. So joining the hype, this recipe is a low carb banana bread. I also call this …

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