Chocolate Dipped Cookies Martha Stewart

Listing Results Chocolate Dipped Cookies Martha Stewart

WEBOct 11, 2017 · Directions. Preheat oven to 350 degrees. Heat chopped chocolate and butter in a microwave-safe bowl in 20-second …

Rating: 5/5
Total Time: 45 mins
1. Preheat oven to 350 degrees. Heat chopped chocolate and butter in a microwave-safe bowl in 20-second increments, stirring between each, until almost melted; do not overheat. In another bowl, whisk together flour, baking powder, and salt.
2. In a mixing bowl, beat eggs, brown sugar, and vanilla on high speed until light and fluffy. Reduce speed to low; beat in melted chocolate. Mix in flour mixture until just combined. Stir in chocolate chunks.
3. Drop heaping tablespoons of dough 2 to 3 inches apart onto baking sheets. Bake, rotating sheets halfway through, until cookies are shiny and crackly yet soft in centers, 12 to 15 minutes. Cool on baking sheets 10 minutes; transfer to a wire rack to cool completely.

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WEBNov 16, 2023 · Step 7. Stir together the chocolate and shortening. Melt the chocolate in the microwave using 30-second increments. Step 8. One …

Rating: 5/5(2)
Total Time: 1 hr 50 mins
Servings: 32
Calories: 123 per serving

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WEBOct 3, 2022 · Beat in sugars and vanilla. Combine the flour, cocoa, baking soda and salt; gradually add to applesauce mixture and mix well. Cover and refrigerate for 2 hours or …

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WEBNov 16, 2016 · Whisk the flour, baking powder and salt in a medium bowl. Beat the butter and sugar in a large bowl with a mixer on medium-high …

1. Position racks in the upper and lower thirds of the oven and preheat to 350 degrees F. Line 2 baking sheets with parchment paper. Whisk the flour, baking powder and salt in a medium bowl. Beat the butter and sugar in a large bowl with a mixer on medium-high speed until fluffy, about 3 minutes. Beat in the egg and vanilla. Reduce the mixer speed to medium low; beat in the flour mixture in 2 batches until combined.
2. Transfer the batter to a resealable plastic bag and snip the corner to create a 1/2-inch opening. Pipe the batter into 1/2-by-3-inch strips, about 2 inches apart, on the prepared baking sheets. Bake, switching the pans halfway through, until the cookies are golden around the edges, about 15 minutes. Let cool 5 minutes on the baking sheets, then transfer to racks to cool completely.
3. Line a baking sheet with parchment. Put the chocolate in a microwave-safe bowl and microwave in 30-second intervals, stirring, until smooth. Dip the cookies halfway in the chocolate, letting the excess drip off, then place on the prepared baking sheet. Refrigerate until the chocolate just sets, 10 to 15 minutes.

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WEBPreheat the oven to 350 F/180C. In the bowl of an electric mixer fitted with a paddle attachment, mix together the butter and 1 cup of sugar until they are just combined. Add the vanilla. In a medium bowl, sift together the flour …

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WEBAug 22, 2021 · Thanks for watching! As always, you can find the recipe on my website, or through the original authors linked below. I hope you make these Dipped Shortbread

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WEBJun 12, 2017 · Preheat oven to 325 degrees. Make the cookies: Whisk together flour, cocoa, and salt in a bowl. In another bowl, cream butter and sugar until pale and fluffy. Beat in egg and vanilla. Gradually add flour …

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WEBPreheat oven to 350°F. In a mixing bowl, whisk together flour, salt, baking powder, and baking soda. Set aside. In a mixing bowl or the bowl of a stand mixer, cream together the butter and sugars with an electric mixer until …

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WEBDec 13, 2021 · For this recipe, you’ll also need some rice flour, which she says gives the shortbread a unique, sandy texture. Once your butter reaches room temperature, add 1 1/2 sticks to the bowl of an electric …

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WEBDec 16, 2013 · Preheat oven to 375°F. Line two baking sheets with Silpats or parchment paper; set aside. In a medium bowl, combine the flour, sugar, cinnamon, baking powder, salt, and oats; set aside. In the bowl of a …

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WEBSep 20, 2023 · Steps. 1. Heat oven to 350°F. In large bowl, beat butter, powdered sugar and vanilla with spoon. Stir in flour. (If dough is crumbly, mix in 1 to 2 tablespoons butter or margarine, softened.) 2. Roll dough …

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WEBSep 21, 2023 · Here's what to grab: eggs, almond butter, chocolate chips, salt and brown sugar. That's it! 5-Ingredient Chocolate Chip Cookies. Theresa Greco. How To Make …

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WEBFeb 17, 2023 · In a large bowl, using an electric mixer, beat butter and sugars on medium-high until light and fluffy, 6 minutes. Reduce speed to medium-low and beat in eggs, one …

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WEBInstructions. Preheat oven to 375 degrees. Whisk together flours, salt, and baking soda in a small bowl and set aside. Place butter and sugars into a mixing bowl and beat on medium speed until light and fluffy. Reduce …

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WEBDec 9, 2023 · Chill the dough until firm, at least 2 hours or overnight. Line two baking sheets with parchment paper and preheat the oven to 325°. Roll the dough into twenty-four 1 ½ …

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WEBJan 24, 2012 · In a large bowl, whisk together flour, cocoa, baking powder, baking soda, and salt; set aside. In the bowl of an electric mixer fitted with the paddle attachment, …

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WEBDec 10, 2022 · Cream shortening and sugar in a large bowl with an electric mixer on medium speed (or by hand). Add molasses and beat well. With mixer on low, add flour mixture and water alternately, beating until well …

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