Grease and transfer the batter into an 8’’ round cake pan, preferably with a loose base. Bake the cake for 35 to 40 minutes or until a toothpick comes out clean. Let it cool …
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Keto chocolate candied almonds that everyone will love. Melt the chocolate using a double boiler method – place the chocolate on a metallic bowl and place the bowl over boiling water (it should receive the steam, but it shouldn’t be in contact with the water), stir until melted. and mix until well covered. for at least 6 hours.
Melt the chocolate using a double boiler method – place the chocolate on a metallic bowl and place the bowl over boiling water (it should receive the steam, but it shouldn’t be in contact with the water), stir until melted. Add the almonds and mix until well covered.
Melt the chocolate in a double boiler over medium heat and stir in the sweetener. Add in the almonds and mix in until the almonds are coated. Place the coated almonds onto a parchment paper lined tray.
This low carb and sugar free chocolate covered candy recipe is simple to make. Simply make the filling, chill, then dip into chocolate. Combine butter and cream cheese in large bowl. Beat at medium speed, scraping bowl often, until smooth. Add vanilla; continue beating until well mixed.