Chocolate Chip Macadamia Cookie Recipe

Listing Results Chocolate Chip Macadamia Cookie Recipe

WEBApr 5, 2021 · Preheat oven to 375°. Cream butter and sugars together with an electric mixer. Mix in eggs and vanilla until combined. Add flour, …

Reviews: 2
Category: Cookies
Cuisine: American
Total Time: 20 mins
1. Preheat oven to 375°.
2. Cream butter and sugars together with an electric mixer.
3. Mix in eggs and vanilla until combined.
4. Add flour, baking soda and salt, mixing about 2 minutes, scraping down the sides of the bowl if needed.

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WEBApr 17, 2024 · Heat oven to 375ºF with rack in the middle. In a large mixing bowl beat butter, brown sugar, and granulated sugar until mixed well. …

Rating: 5/5(1)
Total Time: 1 hr
Category: Baking, Cookies, Dessert
Calories: 175 per serving

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WEBNov 30, 2020 · Beat for 2 to 3 minutes until all the lumps of the brown sugar are beaten into the butter. Add the egg and vanilla extract to the bowl. …

Ratings: 11
Total Time: 54 mins
Category: Dessert
Calories: 450 per serving
1. In a large mixing bowl beat the softened butter until creamy. Add the white sugar to the bowl and beat until light and fluffy. Add the brown sugar to the bowl and beat for two minutes or until light and fluffy. Scrape the bowl once.
2. Add the eggs and vanilla extract to the mixing bowl and beat on medium for 2 minutes or until the batter is light and fluffy.
3. In a separate medium bowl whisk the flour, baking soda and salt together.
4. Add half the dry ingredient to the bowl of wet ingredients and beat on low until just combined. Add the last half of the flour to the bowl and beat in. Scrape the bowl than beat on medium for two minutes.

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WEBDec 14, 2023 · Fold in chocolate chips and chopped macadamia nuts. Using a medium cookie scoop, drop spoonfuls of the cookie dough onto the prepared baking sheets and bake at 375°F for 10-12 minutes, until …

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WEBMay 10, 2007 · 2 1/4 c. all-purpose flour. 2 1/2 c. semisweet chocolate chips. DIRECTIONS. Preheat oven to 375 degrees. Cream the butter with the sugars in a large mixing bowl. …

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WEBJan 18, 2022 · How to Make Fast & Easy Low Sodium Cookie. In a large bowl, use an electric mixer to beat the butter until light and creamy. Add in both sugars, then beat again until well combined. Add the nut butter and …

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WEBJul 4, 2023 · Mixing the Cookie Dough. To make low-sodium cookies, start by preheating the oven to 350 degrees F. line. In a large mixing bowl, add the butter, granulated sugar, …

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WEBDec 12, 2023 · Mix butter, oil, and sugar in the bowl of a stand mixer fitted with the paddle attachment. You can also use a hand mixer. Add vanilla, flour, and salt and mix until combined. Mix in finely crushed nuts and …

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WEBJan 10, 2022 · Refrigerate for at least one hour. Transfer - Preheat the oven to 350 degrees. Transfer the dough balls to a parchment-lined baking sheet around 2 inches apart. Bake …

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WEBJan 8, 2024 · Whisk flour, salt, baking powder, baking soda in a bowl to combine. Set aside. Place the softened (but not melting) butter both types of sugar in a mixing bowl. If use a stand mixer, use a flat beater. Beat …

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WEBApr 25, 2024 · Preheat the oven to 375℉ and line two baking sheets with parchment paper. In a stand mixer, cream butter, and sugars. Add vanilla extract and egg; mix well. Mix …

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WEBJul 17, 2018 · Gently fold in the chocolate chips and chopped macadamia nuts. 4. 5. Cover and move the dough to the refrigerator to chill for at least 1 hour or up to 3 days. 5. 6. Remove chilled dough from the refrigerator. …

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WEBSep 13, 2019 · In a food processor or blender grind the oats from 3 cups down to 2. In a bowl whisk the oats, flour, baking soda, baking powder and salt. In your mixer with whisks beat the butter and both sugars until …

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WEBHeat oven to 375 degrees. In food processer/blender/Magic Bullet pulse to grind 1 1/2 cups of oats until finely. Add cornstarch, baking powder and salt and stir or pulse to combine. …

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