WebIf you want thicker, heartier graham crackers double this portion of the recipe. Step One: Mix together the almond flour, cold butter, and sweetener in a food …
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I have so many ideas for low carb cakes... it's gonna be a celebration year! Here are the ingredients! We have all the usual suspects, from blanched almond flour to coconut flour to almond milk, butter, cocoa powder and vanilla extract, baking soda and baking powder to plenty of eggs. (Note - ground almonds / almond meal will work as well).
This low carb almond flour chocolate cake is rich, moist, and decadent, yet EASY to make in one bowl. Full ingredients + instructions are on the recipe card at the end. Before you scroll or jump down, don't miss the useful tips in the post!
The ingredients in this keto chocolate cake are coconut flour, cocoa powder, heavy cream, eggs, sweetener, baking powder, butter, and salt. I mixed all of the ingredients well with an electric mixer. I then poured the batter into a well greased 8x8 pan. I baked it at 350F for 25 minutes.
Preheat the oven to 350°F. Whisk together the cocoa powder, flour, granulated sugar, salt, baking soda, and baking powder in a 9-inch square cake pan. Add the water, oil, and vinegar to the pan, stirring gently to blend the wet ingredients into the dry. Preheat oven to 350°F.