Chocolate Buttermilk Donut Recipe

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WebMelt some sugar-free white chocolate chips for a white chocolate glaze or dust the donuts with some powdered sweetener instead of a glaze. How do you store …

Ratings: 18Calories: 213 per servingCategory: Breakfast, Dessert, Snack

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WebPreheat the oven to 350 degrees F (177 degrees C). Grease a nonstick metal donut pan generously. In a large bowl, stir together the almond flour, Besti, protein …

Rating: 4.9/5(32)
Total Time: 35 minsCategory: BreakfastCalories: 206 per serving

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WebChocolate peanut butter glaze ¼ cup Sugar-free Dark Chocolate stevia sweetened or 85% cocoa 2 tablespoons Natural …

Rating: 5/5(471)
Calories: 205 per servingCategory: Dessert, Snack1. Preheat oven to fan bake 350°F (180°C).
2. Oil a non-stick 6-hole donut pan with vegetable oil of your choice or coconut oil. Set aside.
3. In a medium mixing bowl, whisk together eggs, coconut milk, vanilla, baking soda, and apple cider vinegar. You don't need to whisk long, just 30 seconds to combine everything and beat the eggs.
4. Stir in almond meal and sugar-free crystal sweetener. Combine until it forms a donut dough - about 1 minute.

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WebSpoon batter into a well-greased donut pan. I used a silicone mini donut pan. Make sure you do not overfill and lose that all-important …

Rating: 5/5(37)
Calories: 122 per servingCategory: Dessert1. Preheat your oven to 175 Celsius / 350 Fahrenheit
2. In a bowl or a food processor, blend the very soft butter, cream and sweetener. Then add the eggs and vanilla and mix until well-combined. Last, add the melted unsweetened chocolate, cocoa powder, almond flour and baking powder. Blend until you have a smooth batter.
3. Spoon batter into a well-greased donut pan. I used a silicone mini donut pan. Make sure you do not overfill and lose that all-important hole!
4. Bake 13-15 minutes or until done.

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WebGently squeeze out the donut batter into a 12-count donut pan that has been greased generously. Bake the donuts for 12-15 minutes, at 180C/350F, before removing from the oven and letting cool in the …

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Webdirections Heat oven to 375°F Grease and flour pan. Sift together flour, sugar, baking powder, nutmeg, and salt in a large mixing bowl. Stir in buttermilk, eggs, butter and …

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WebHow to make Sugar Free and Low Carb Baked Doughnuts Preheat your oven to 350 and prep your pan for nonstick. In a mixing bowl, combine together your flour alternative, sugar alternative, baking powder, and …

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Web1. Preheat oven to 350 degrees F and spray 2 donut pans with cooking spray. 2. In a medium bowl, combine almond flour, cocoa powder, salt, baking soda and sweetener. Use a whisk to mix …

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WebPlace the remaining 2 tbsp butter, heavy cream and sugar-free chocolate in a small microwave safe bowl that is slightly bigger than the width of the donuts. Melt at 30 …

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WebDoughnuts Preheat oven to 350F. Spray heavy, nonstick mini-bundt pans with cooking spray. Set aside. Mix the dry ingredients together. Mix the eggs, butter, cream, and chocolate syrup together. …

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WebFill each well of a donut mold half way full of batter Bake at 350°F for 15-18 minutes Remove doughnuts from pan and place on a cooling rack Use a paring knife to …

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WebHow to make keto donuts - step by step: 1.) Melt the butter in the microwave or on the stove. In a bowl using an electric mixer or with a food processor, blend the …

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WebPreheat the oven to 350F and grease a donut pan. If you have a 6 well donut pan, you may need to work in batches (makes about 8 to 10 donuts). In a …

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WebPreheat the oven to 350°F. In a mixing bowl, beat together the almond flour, cocoa powder, sugar substitute, xanthan gum, baking powder, baking soda, heavy whipping cream, …

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WebPreheat oven to 350 degrees F. Grease 10 silicone donut pan cavities. Whisk together the eggs, melted butter, milk and stevia. Whisk in the coconut flour, …

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WebMix together coconut flour, coconut, erythritol, stevia, salt and baking soda. Blend in eggs, coconut oil, almond milk, and vanilla extract until well combined. Fill …

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WebRecipes Desserts Old-fashioned keto cake donuts Instructions Preheat oven to 350°F (175°C). In a large bowl, mix the dry donut ingredients together. Stir in the …

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