Chipotle Grilled Chicken Recipe Copycat

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WebJul 24, 2018 · Preheat grill to medium-high. Place marinade ingredients in a food processor and process into a paste. Place the chicken and …

Rating: 4.8/5(32)
Calories: 279 per serving
Category: Chicken
1. Preheat grill to medium-high.
2. Place marinade ingredients in a food processor and process into a paste. Place the chicken and marinade in a ziplock bag and massage well to mix and coat all sides well. (Or brush all sides well with marinade and place in a container.) Marinate 20 mins or up to 3 days.
3. Grill each side of chicken 6-7 minutes, or until good grill marks appear. Lower heat and move chicken to cooler side of the grill and continue to grill until chicken is cooked through and internal temperature reaches 165F.
4. Let it rest 5-10 mins before serving and squeeze with lime. Sprinkle with optional cilantro.

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WebSep 10, 2020 · Step 1: Prepare the marinade. Lauren Habermehl for Taste Home. Start by combining all of the ingredients, except for the chicken and water, in a food processor or blender. Puree until smooth; then add a quarter-cup of water. Pulse for a few seconds to fully incorporate the water into the marinade.

Estimated Reading Time: 4 mins

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WebMay 4, 2020 · To the bowl of a food processor or blender, add red onion, garlic, adobo sauce, ancho chile powder, olive oil, cumin, dried oregano, …

1. To the bowl of a food processor or blender, add red onion, garlic, adobo sauce, ancho chile powder, olive oil, cumin, dried oregano, 1 teaspoon salt, and 1/2 teaspoon pepper. Blend until smooth. Pour into a measuring cup and add water to reach 1 cup.
2. Heat 2 tablespoons oil in a large skillet until shimmering. Add chicken to the pan and cook, turning occasionally, until the temperature reaches 165 degrees on an internal thermometer. Depending on the size of your skillet, you can cook the chicken in batches.
3. Preheat over medium-high heat. Coat with 2 tablespoons oil. Grill the chicken in batches, turning occasionally until the internal temperature reaches 165 degrees on a thermometer and bits of caramelized fond have begun to cling to the outside of the chicken, 10 to 15 minutes. Add 1 - 2 tablespoons oil to your grilling surface between batches.
4. Preheat oven to 400 degrees. Coat a baking dish with oil or nonstick spray and arrange chicken in a single layer. Cover with parchment paper, tucking the paper around the chicken so it is completely covered. Bake for 30 to 40 minutes, until the chicken reaches 165 degrees when tested with an internal thermometer.

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WebFeb 19, 2024 · Instructions. Prepare the Marinade: In a bowl, combine the chipotle peppers, adobo sauce, garlic, lime juice, olive oil, honey (if using), salt, and pepper. Mix well. Marinate the Chicken: Place the chicken in a large resealable bag. Pour the marinade over the chicken, ensuring it’s fully coated. Seal the bag and refrigerate for at least 4 hours, or …

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WebJul 22, 2023 · How to Make Copycat Chipotle Chicken : Step 1 – Mix Marinade Ingredients – Add the salt, pepper, chili powder, dried oregano, and cumin. Then add in white vinegar, minced garlic, half of the vegetable oil and water in a medium size mixing bowl. Step 2 – Marinate Chicken – Add the chicken and marinade to a large ziplock bag.

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WebApr 23, 2019 · Pound the chicken to an even thickness about ½ inch thick. Add all of the ingredients into a large, resealable plastic bag. Mix well after closing then place in the refrigerator for 6 hours. Remove the chicken

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WebApr 27, 2024 · Add all the ingredients (save 2 tablespoons of oil) to a large ziplock bag and marinate for at least 6 hours in the refrigerator. Remove the chicken from the bag and cook on a grill and for 5-6 minutes on each side until cooked through.

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WebSep 18, 2023 · Directions. Place onion, chipotles, lime juice, garlic, cumin, oregano, salt and pepper in a food processor. Process until mostly smooth and well combined, 30 seconds to 1 minute. Transfer the marinade to a …

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WebOct 2, 2023 · Carefully transfer the marinated chicken thighs to the hot skillet and cook for 6 to 8 minutes, or until a golden-brown crust forms. Flip and cook for another 6 to 8 minutes, or until the chicken is cooked …

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WebSep 10, 2023 · Place all of the ingredients, except for the chicken, in the bowl of a food processor or blender. Process on high speed until a smooth paste forms. Pour the marinade over the chicken breasts and stir to fully …

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WebJul 12, 2023 · Cook for 4 minutes, undisturbed. Then, flip the chicken and cook until well browned on both sides and the internal temperatures reaches 165 degrees F. Rest: Transfer the chicken to a cutting board to rest for …

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WebJun 12, 2020 · Make sure your pan is nice and hot and coated with olive oil. Sear chicken on both sides until cooked through-the internal temperature should read about 165-170 degrees F. Allow it to rest on a

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WebApr 15, 2021 · Step 1: Prep all of the ingredients for the adobo marinade. Measure out your spices, dice the onion, mince the garlic, and juice the lime. Step 2: Place all the adobo ingredients into a mini food processor …

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WebMar 17, 2021 · Remove the seeds from 2 chipotle peppers and discard the rest. Place the 2 chipotle peppers and all of the sauce into a food processor or blender. Add the water, garlic cloves, granulated garlic, onion powder, …

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WebJan 29, 2024 · Add the salt, chopped cilantro, and lime juice to the warm cooked rice and stir. Taste and adjust the salt as desired. Heat a cast iron skillet to medium-high heat and add 1 Tablespoon of avocado oil. Add …

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WebJan 25, 2024 · Set the timer for 16 minutes. When the grill is preheated, add the chicken in a single layer. Cook the chicken for 8 minutes, and then flip. Brush with the remaining marinade and cook for the remaining 8 …

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