Web8. Cheesy Garlic Bread. This same mozzarella dough is used to make super-cheesy garlic bread. You can munch on it during lunch or even grab a slice when you are …
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WebIn a small blender jar, blend together vinegar, chipotle chili, garlic, cumin, oregano, salt, chile powder, ground cloves, and water. In the slow cooker, combine the …
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Chipotle Copycat Rice. Add the rice, bay leaf, and salt. Stir once, cover, and reduce the heat to low. Simmer until all of the water is absorbed, about 18 minutes for white rice and about 50 minutes for brown rice. Remove the pot from the heat and let steam, covered, for 5 minutes. Uncover, remove the bay leaf, and fluff rice with a fork.
At Chipotle, they cook 30 cups of rice at a time, so they season with a teaspoon at a time. At home, you'll likely need less than one teaspoon total! We recommend adding half the salt, stirring gently, and tasting the rice. If you think it needs a little more salt, add the remaining salt.
That said, rice can be boring, especially if you don't add any flavoring ingredients. That's what makes Chipotle's famous cilantro lime rice so good: Their soft, fluffy rice is perfectly chewy without any trace of stickiness, the lime juice gives it a delightfully tangy flavor, and the cilantro lends a burst of herbaceous notes.
Our copycat recipe is made with aromatic basmati rice, lime juice, lime zest, and fresh cilantro. It’s the perfect complement to Mexican or Indian food, but can also be served alongside most grilled meats. Even if you’ve never tried Chipotle’s beloved version, you’re going to fall in love with the fresh and tangy goodness.