Chinese Special Fried Rice Recipe

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Webdirections. Cook the eggs in a thin layer in a skillet and then chop and set aside. Cook onions in oil in a hot wok until they just begin to brown; add garlic and stir-fry …

Rating: 5/5(1)
Total Time: 40 minsCategory: < 60 MinsCalories: 223 per serving1. Cook the eggs in a thin layer in a skillet and then chop and set aside.
2. Cook onions in oil in a hot wok until they just begin to brown; add garlic and stir-fry until fragrant.
3. Crumble the rice between your fingers so there are no clumps and add to the wok with additional oil if needed to keep from sticking, season it with salt and pepper, and stir-fry until it is nicely separated on the grains.
4. Move the rice to one side and add the sausage/pork/shrimp/chicken mixture, cooking that part until the sausage/pork renders any fat and the shrimp turn opaque.

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WebAdd the riced cauliflower, coconut aminos, sesame oil, sea salt and red pepper flakes. Stir-fry for 10 minutes. Mix in the Chinese

Reviews: 6Estimated Reading Time: 2 mins

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WebIn a large skillet, heat 1 tsp of the canola oil, add the eggs, scramble and cut into small pieces with spatula. Remove the eggs to a …

Reviews: 4Total Time: 15 minsServings: 41. If you are using frozen riced cauliflower and/or peas and carrots, take them out of the freezer before you start the recipe.
2. In a large skillet, heat 1 tsp of the canola oil, add the eggs, scramble and cut into small pieces with spatula. Remove the eggs to a dish and set aside.
3. Add the remaining 2 tsp of canola oil to the skillet. Add the ginger and garlic and allow to cook for 1-2 minutes. Add the riced cauliflower and the peas and carrots and fry until the vegetables are tender, 5-6 minutes.
4. While the veggies are cooking, whisk together the soy sauce and sesame oil. When the vegetables are tender, stir the sauce into the skillet and cook for 1-2 minutes more. Mix the cooked eggs back into the mixture.

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WebQuarantine Cooking: Low Carb Fried Rice Prep Time Cook Time Total Time Ingredients Ingredients for 5 servings 1 large head of …

Estimated Reading Time: 2 minsCalories: 397 per serving

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WebStir fry ginger and garlic for a minute or two until fragrant. Add in pork, green beans, and baby carrots. Sauté for 2-5 minutes. Stir in cauliflower rice and tamari. Cook and stir for 5-6 minutes. Toss in egg …

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WebRecipe Steps steps 5 15 min Step 1 Cut the broccoli into bite-size florets. Slice the mushrooms and the bell peppers. Mince the garlic, grate the ginger, and set aside. Step …

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WebHeat enough oil to cover the bottom of a wok or very large skillet on medium-high. Quickly stir-fry the white parts of the green onions and the garlic. Watch closely so as not to …

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WebKeto Fried Rice Ingredients 4 c Riced broccoli 1 tbsp Sesame oil 3-4 tbsp Low sodium soy sauce or coconut aminos ½ Onion chopped 2 Large eggs Sesame seeds and chopped green onions for garnish Instructions Heat …

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WebLow Carb Chicken Fried Rice Made with 9-Calorie Rice It's Skinny Pasta Watch on Ingredients Rice It's Skinny 2 tablespoons of olive oil 2-3 tablespoons of soy sauce 1 …

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WebPour the beaten eggs evenly around the pan. With a wooden spoon, or a rubber spatula, cut and turn the eggs and veggies, for about 1 minute. Eggs should be lightly cooked, but …

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WebLower-Carb Keto Fried Rice If you need to make a lower-carb version, simply skip the carrot and peas, and use chopped broccoli and bell peppers instead. You …

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Web#kdmeal#keto#lowcarb#lcjourney#liezelhomecooking#mylowcarbrecipesjourneyDISCLAIMER My low carb recipes that i eat and enjoy and I am providing and sharing it

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Web536 homemade recipes for chinese special fried rice from the biggest global cooking community! See recipes for Low Carb (Keto-Friendly) Chinese Fried Rice too. By …

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WebEasy Low Carb Chicken Fried Rice recipe you’ll love! Perfect for your Keto and low carb lifestyle. Prep Time: 15 minutes Cook Time: 15 minutes Total Time: 30 minutes Total Carbs: 9 g Net Carbs: 6 g …

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WebMethod. Mix the egg yolks and white together with 2 tablespoons of the soy sauce and a dash of pepper. Heat 1 tablespoon of the oil in a frying pan over a medium …

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Frequently Asked Questions

What is the best recipe for fried rice?

Directions

  • Heat a large cast iron skillet over high heat until very hot, about 2 minutes. Add 1 tablespoon oil.
  • Beat egg with 2 teaspoons water and a large pinch salt and add to skillet. ...
  • Return skillet to high heat and add 2 tablespoons oil, the carrots, and whites of the green onions. ...
  • Add rice, peas, and cooked eggs to skillet. ...

How to make easy fried rice using leftover rice?

Method 2 Method 2 of 2: Leftover easy fried rice from freezer Download Article

  1. Bring the frozen rice out of the freezer to defrost.
  2. Slice onions, and any other veggies you want to add.
  3. In a separate bowl, break eggs (as many as you think appropriate for the amount of rice). ...
  4. Using a little butter in a frying pan, fry the onions and the other veggies.
  5. Add the rice and fry for a few minutes.
  6. Add the eggs to the mix. ...

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How to cook the best restaurant style chinese fried rice?

Instructions

  • Heat up the vegetable oil in a wok or large saucepan.
  • Saute the minced garlic until aromatic.
  • Add the shrimps, follow by the chicken meat and stir-fry until they are cooked. ...
  • Add the cooked rice and stir-fry over low heat until the rice turns aromatic, spluttered and sizzled.
  • Beat an egg. ...
  • Coat the rice grains with the egg. ...

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What is a low carb alternative to rice?

What is a low-carb alternative to rice?

  • Quinoa. While it assumes a grain-like taste and texture after cooking, quinoa is a seed. …
  • Riced cauliflower. Riced cauliflower is an excellent low-carb and low-calorie alternative to rice. …
  • Riced broccoli. …
  • Shirataki rice. …
  • Barley. …
  • Whole-wheat couscous. …
  • Chopped cabbage. …
  • Whole-wheat orzo.

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