Chinese Sausage Egg Roll Recipe

Listing Results Chinese Sausage Egg Roll Recipe

WEBSep 18, 2019 · Great for low-carb dining and for people on the keto diet. HOW TO MAKE AN EGG ROLL IN A BOWL. Cook pork in large skillet …

1. Cook pork in large skillet on medium heat until browned, about 10 minutes. Drain excess grease.
2. Add in cole slaw mix, ginger, garlic, soy sauce, sesame oil, vegetable oil, and vinegar into the skillet.
3. Cook until coleslaw softens, about 8-10 minutes.

Preview

See Also:

Show details

WEBOct 28, 2023 · Making the filling: Bring a large pot of water to a boil. Put the cabbage, carrots, and celery into the boiling water and cook for about 2 …

Rating: 4.9/5(161)
Total Time: 2 hrs
Category: Appetizers And Snacks
Calories: 186 per serving
1. Bring a large pot of water to a boil. Put the cabbage, carrots, and celery into the boiling water and cook for about 2 minutes. Transfer the veggies to an ice bath and drain. Thoroughly squeeze out all the excess water from the vegetables (you can put the drained veggies in a clean kitchen towel and squeeze out the water). This is a very important step because if the filling is too wet, you will have a wet filling and soggy egg rolls!
2. Once dry, transfer the veggies to a large mixing bowl. Add the scallions, salt, sugar, sesame oil, 2 tablespoons oil, five spice powder (if using), white pepper, roast pork, and cooked shrimp (if using). Toss everything together. The filling is ready to be wrapped!
3. To wrap the egg rolls, take a small fistful of filling, squeeze it a little in your hand until it is compressed together, and place it on the wrapper. The wrapping method is similar to that of a burrito. Just add a thin layer of egg to make sure it stays sealed. Line them up on a lightly floured surface, and continue assembling until you run out of ingredients.
4. In a small pot, heat oil to 325 degrees. You don't need too much—just enough to submerge the egg rolls. Carefully place a couple egg rolls into the oil, and fry them for about 5 minutes until golden brown. Keep them moving in the oil to make sure they fry evenly.

Preview

See Also:

Show details

WEBJan 28, 2022 · Add the sausage and cook, stirring often to crumble, until cooked through. Do not drain. Add the coleslaw mix, garlic, ginger, and …

1. Heat a large skillet over medium heat. Add the sausage and cook, stirring often to crumble, until cooked through. Do not drain.
2. Add the coleslaw mix, garlic, ginger, and soy sauce to the skillet with the sausage. Cook for 3-4 minutes or until cabbage has softened a bit.
3. Remove from the heat and top with the green onions and drizzle with sesame oil.
4. Serve immediately.

Preview

See Also:

Show details

WEBFeb 15, 2021 · Instructions. Cook and crumble the sausage in a large skillet. Add the cabbage and stir. Continue cooking for 2-3 minutes, until …

1. Cook and crumble the sausage in a large skillet. Add the cabbage and stir. Continue cooking for 2-3 minutes, until it wilts slightly.
2. Add the chili paste, stir to mix throughout. Add the green onions and won ton strips, stir to combine. Serve immediately, over rice if desired. Enjoy!

Preview

See Also:

Show details

WEBAug 8, 2023 · Directions. Heat a large skillet over medium-high heat. Cook and stir pork sausage in the hot skillet until browned and crumbly, 5 to 7 minutes. Add coleslaw mix, carrots, green onions, garlic, soy sauce, and …

Preview

See Also: Egg Recipes, Sausage RecipesShow details

WEBJun 2, 2023 · Step One: Cook and crumble ground sausage in a large pot. Once cooked drain fat. Tip: I love the flavors this ground pork sausage gives this recipe. You could also use ground beef, turkey, or chicken. …

Preview

See Also: Egg RecipesShow details

WEBAug 30, 2018 · Drain an excess grease. Reduce heat to medium low and add soy sauce, teaspoon ground ginger, and frying oil. Now add shredded cabbage, matchstick carrots, sliced mushrooms and drained water …

Preview

See Also: Egg Recipes, Low Carb RecipesShow details

WEBOct 11, 2023 · Cook the sausage in a large frying pan over medium heat, breaking it up as needed until brown and fully-cooked. 1 pound sausage. Stir in the ginger and garlic powder and cook for another minute until …

Preview

See Also: Egg Recipes, Sausage RecipesShow details

WEBJan 25, 2018 · Preheat large skillet over medium heat. Add in pork sausage, and cook thoroughly, crumbling with a wooden spoon. (I drained the excess fat out of the skillet, that’s optional). Add in shredded …

Preview

See Also: Egg Recipes, Sausage RecipesShow details

WEBMar 3, 2024 · In a medium mixing bowl, whisk together 1 tablespoon of soy sauce and cornstarch with a fork. Add the turkey, breaking apart the meat and stirring to coat with the sauce. Let marinate for 10 minutes. …

Preview

See Also: Egg RecipesShow details

WEBMay 4, 2024 · Cook the Chinese sausage. In a medium skillet over medium-high heat, pan-fry the Chinese sausage slices until lightly charred along the edges. Prepare the shrimp. In a heat-proof bowl, soak the …

Preview

See Also: Egg Recipes, Sausage RecipesShow details

WEBThen, once sausage is cooked, add onion. Cook until translucent. 3. Next, add remaining ingredients to skillet – coleslaw, beef broth, soy sauce, paprika, onion powder, garlic …

Preview

See Also: Egg Recipes, Sausage RecipesShow details

WEBJan 23, 2021 · Directions. Heat 1 teaspoon vegetable oil in a wok or large skillet over medium. heat. Pour in beaten eggs and cook, without stirring, until firmed. Flip the eggs

Preview

See Also: Egg Recipes, Chinese RecipesShow details

WEBJan 18, 2024 · Scallions, Fresh Ginger, Garlic: These aromatics are foundational in Asian cooking and provide the base of flavor for the dish.; Ground Pork: An 80% lean mix is ideal for the best flavor.; Shredded …

Preview

See Also: Egg RecipesShow details

WEBPlace coleslaw mix in a large microwave-safe bowl with 2 tbsp. water. Cover and microwave for 3 minutes, or until softened. Drain excess water. Add all remaining ingredients except …

Preview

See Also: Egg Recipes, Healthy RecipesShow details

WEBSpoon 1/3 cup sausage mixture onto center of each egg roll wrapper; brush edges of wrapper lightly with egg wash. Fold in opposite sides of each wrapper, then roll up …

Preview

See Also: Egg Recipes, Sausage RecipesShow details

WEBApr 5, 2013 · Instructions. In a skillet over medium heat, brown the sausage, breaking into into small pieces, and cook through. Drain the fat. In a large bowl, add the sausage, coleslaw mix, ginger, garlic, salt, and …

Preview

See Also: Egg Recipes, Sausage RecipesShow details

Most Popular Search