Chinese Restaurant Style Chicken Lo Mein Recipe

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WebChinese Restaurant-Style Chicken Lo Mein Recipe - Chinese topsecretcopycatrestaurantrecipes.com Add chickenmixture. Stir-fry chickenfor 2 …

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Frequently Asked Questions

How to make restaurant style lo mein?

Instructions

  • Slice chicken meat into small, bite-sized chunks. ...
  • To chicken meat add prepared ginger, green onion, cornstarch, sugar and soy sauce. ...
  • Cook Chinese noodles as directed on package to al dente.
  • Drain. ...
  • Place noodles in a medium bowl. ...
  • When ready to cook, heat wok to smoking.
  • Add 2 tablespoons oil.
  • Add chicken mixture. ...
  • Add 2 tablespoons oil to wok. ...

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What is the best lo mein recipe?

The Best Beef for Stir Frying

  • Noodles. Authentic lo mein recipes call for Chinese egg noodles, which are made with wheat flour and eggs. However, any long noodles you have access to will do nicely. ...
  • Garlic + Ginger + Soy Sauce. The stir fry Big Three. ...
  • Hoisin. This sweet/savory/umami sauce is nearly all you need to make fabulously flavored stir fries. ...

What are the ingredients in chicken lo mein?

  • 3 tablespoons vegetable oil, divided in half
  • 1 tablespoon sesame oil
  • 1½ pound chicken breast, skinless, boneless, and cut into 1-inch cubes (4 cups)
  • 2 cups of carrots, cut into matchsticks or you can buy pre-packaged
  • 1 small white onion, halved and sliced thin (1 ½ cup)
  • 1 red bell peppers, seeded and thinly sliced
  • 3 cups fresh broccoli florets

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How to make easy lo mein?

Make the lo mein:

  • Bring a large pot of water to a boil. Add the lo mein noodles and cook until al dente. Drain and set aside.
  • In a large nonstick sauté pan set over medium heat, add the olive oil and sesame oil. ...
  • Add the carrots and snow peas to the pan and cook, stirring constantly, until the vegetables are tender, about 3 minutes. ...

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