Web2. Wash the pork and shrimp separately and chop them into puree. The shrimp can be slightly larger and more chewy. 3. Add pepper, 1/2 teaspoon salt, cooking wine, minced …
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WebIn a large stock pot, combine chicken stock, ginger, garlic cloves, soy sauce, rice wine, sesame oil and green onions. Place lid on the pot and bring to a boil and then …
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