Step 1. Combine pork, turkey, chives and water chestnuts in a large bowl; mix well. Add oyster sauce, sesame oil, dark soy sauce, soy sauce, Shaoxing, ginger, MSG and pepper; mix well to …
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Mix well and season to taste if needed. Set aside. To make the dumpling dough: put all-purpose flour in a large bowl, gently pour in water and knead until the dough becomes smooth. Cover …
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In a large bowl, mix together the garlic, ginger, scallions, ground pork, egg, Better Than Bouillon, salt, pepper, almond flour, and coconut aminos. Knead the meat mixture with …