Chinese Chilli Beef Recipe

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WEBJun 21, 2020 · Heat the oil into hight heat about 350 F. Add the coated beef and deep fry for 1-2 mins till crispy. Remove from oil and transfer to …

1. Cut beef into thin strips. Marinate the beef strips with the all ingredients in the marinate list. Mix well and marinate for 15 mins.
2. In a small bowl mix all the ingredients from the stir fry sauce list and set aside.
3. Break one egg into the the marinated beef strips. Mix well.
4. Coat the beef strips with corn/potato flour. Make sure all the beef strips are seperated. Toss the excess flour out before frying.

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WEBSep 22, 2020 · Instructions. Pre-heat the oven to 190-200°C. Season the strips of beef, then dip each one into the beaten egg, then quickly drag it …

1. Pre-heat the oven to 190-200°C.
2. Season the strips of beef, then dip each one into the beaten egg, then quickly drag it through the flour to give a light coating.
3. Place each piece of coated beef on a baking tray sprayed with a fair bit of low calorie cooking spray, then give the strips a spray too. You could even put it on a piece of baking parchment to ensure it doesn't stick.
4. Cook for 20-25 minutes, until the beef is crispy. You can turn it over towards the end if needed.

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WEBMar 1, 2021 · Place the steak strips in a bowl and add the egg. Mix together to thoroughly coat the steak in the egg. 360 g (¾ lbs) thin-cut sirloin …

1. Place the steak strips in a bowl and add the egg. Mix together to thoroughly coat the steak in the egg.
2. Add the 4tbsp cornflour, ¼ tsp each of salt and pepper and 1/8 tsp of white pepper.
3. Toss together to coat the steak. It will be a sticky mixture.
4. Heat 3 tbsp of the oil in a large frying pan (skillet) or wok over a high heat until very hot.

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WEBSep 8, 2017 · Add ¼ tsp ground ginger and the juice of 1 lime, toss everything together and then, once everything is coated nicely in the sauce and piping hot, remove from the heat. Add the rice to a bowl, top with …

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WEBJan 12, 2021 · Mix the beef strips with the marinade ingredients (dark soy sauce, garlic and ginger paste and black pepper). Step Two. Put half the beef into a bowl of cornflour and toss it around until evenly coated. Do …

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WEBApr 16, 2020 · Stir fry for about 3 minutes or until tender. In a bowl, mix sweet chili sauce, soy sauce, sesame oil, honey and rice wine vinegar. Stir well. Add sauce to pan with veggies and cook for 2 minutes. Add beef

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WEBFeb 25, 2022 · Once hot, add the coated beef slices. Do not overcrowd pan, and separate the slices with tongs or spatula. Allow the beef slices to cook fully and get crispy. Remove cooked fried beef from the pan and …

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WEBMar 19, 2023 · In a medium-sized frying pan, heat the olive oil then add the beef on a high heat and cook for about 5-7 minutes until it becomes brown. Then put the beef in a plate and set aside. In the same pan add ginger, …

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WEBWith crispy strips of beef, soft noodles and a deliciously dark and sticky sauce, this crispy chilli beef fakeaway packs a Chinese-flavour punch.

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WEBIn a wok pan or large skillet, heat coconut oil over medium heat. Once hot, add garlic, ginger, and red pepper strips. Fry for 2 minutes until aromatic, taking care not to burn. Add the soy sauce, oyster sauce, sesame oil, …

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WEBApr 24, 2022 · Fill a large, wide skillet, Dutch oven, or a wok with at least 2 inches of oil and heat over medium-high heat. Sprinkle the potato starch into the beef, tossing with your hands to coat each piece of meat well. …

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WEBPut 350g thin-cut minute steak strips in a bowl and toss in 3 tbsp cornflour and 2 tsp Chinese five-spice powder. STEP 2. Heat 100ml vegetable oil in a wok or large frying pan until hot, then add the beef and fry until golden …

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WEBMar 29, 2024 · Heat oil over medium heat. Once the oil is hot enough (165-175°C (330-350°F) temperature range), shallow-fry the shredded beef strips for 2 to 3 minutes on each side or until they turn golden brown. …

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WEBDec 10, 2020 · Heat a tablespoon of oil (taken from the beef pan) in a separate large frying pan or wok. Add carrots, pepper, ginger, garlic and chilli and fry on high heat for 30 seconds. Tip in the sauce you prepared …

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WEBNov 25, 2022 · How to make chilli beef. Slice the steak into thin strips then place in a medium bowl and add beaten egg and soy sauce. Allow to marinate for at least 15 minutes but up to an hour, covered in the fridge. …

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WEBApr 25, 2023 · 1. Make the sauce and prep. Mix the soy sauce, rice vinegar, sweet chilli sauce and sugar in a small bowl and set aside. Combine the soy sauce and egg white …

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WEBHeat more oil in the same pan over low heat, and fry garlic first, and then ginger until lightly browned. Now add in the diced onions, and cook, stirring, for 2-3 minutes or until softened. Throw in the green chillies and fry …

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