Chili Cookoff Winner Recipes

Listing Results Chili Cookoff Winner Recipes

WEBJan 17, 2018 · Blue Ribbon Award Winning Chili is a chili cook-off winning recipe! A robust and rich stew loaded with beef, sausage, …

Rating: 4.1/5(46)
Total Time: 2 hrs 50 mins
Category: Main Course, Main Dish
Calories: 487 per serving
1. Heat 1 tablespoon vegetable oil in a very large pot or Dutch oven over medium heat. Add ground beef and Italian sausage, breaking apart as it cooks. Drain excess liquids and grease, return to pot.
2. Add all remaining ingredients except garnishes.
3. Simmer over very low heat for 1-5 hours, or until chili is thick and becomes a rich burgundy color.
4. Serve with cheddar cheese, Garlic Dill Oyster Crackers and sour cream.

Preview

See Also:

Show details

WEBNov 6, 2017 · Instructions. In a large slow cooker, place the chicken, diced onion, beans, corn, green chilis, seasonings, and chicken broth. Cook …

1. In a large slow cooker, place the chicken, diced onion, beans, corn, green chilis, seasonings, and chicken broth. Cook on high for 4-5 hours or on low for 6-7 hours or until the chicken is tender and shreds easily with a fork.
2. When the chicken is cooked through and tender, remove it from the slow cooker and shred with two forks. Return shredded chicken to the slow cooker and stir to combine.
3. Cut the cream cheese into 1 inch cubes and add them to the slow cooker. Stir to combine until the cream cheese melts.
4. Adjust the seasonings to taste, adding more salt, pepper, and cumin as needed.

Preview

See Also:

Show details

WEBOct 25, 2021 · Directions. Tip: Click on step to mark as complete. Place a large saucepan over medium-high heat. Add the oil followed by the ground beef, onions, and garlic. Cook and break up the ground beef as you go …

Preview

See Also:

Show details

WEBThousands of cooks from all over North America work each year to qualify for a spot in the granddaddy of all chili cook-offs – The Terlingua International Chili Championship. This recipe comes from Susan and …

Preview

See Also: Chili RecipesShow details

WEBFeb 23, 2018 · Add beef, sugar, oregano, onion, vinegar, garlic, tomatoes, green chilies, beef broth, beans and salt to the slow cooker. Transfer spices from the skillet into the slow-cooker and stir to combine. Cover and cook …

Preview

See Also: Chili RecipesShow details

WEBBrown cubed beef in salt, pepper, and vegetable oil and drain. In a 4-quart pot, combine 1 can beef broth, 1 can tomato sauce, 8 oz water, serrano pepper, drained beef, Spice Mix …

Preview

See Also: Chili RecipesShow details

WEB1. Lightly brown the tri-tip and drain the excess fat. Add to pot with beef broth and Spice Mix #1. Simmer for 30 minutes. 2. Brown the chili grind, then drain and add to the pot along …

Preview

See Also: Chili RecipesShow details

WEBCook the beef and onion over medium-high heat for 5 to 7 minutes, stirring frequently to turn and break up the beef. Stir in the bell pepper, jalapeño, chili powder, cumin, garlic, and coriander. Cook for 5 minutes, stirring …

Preview

See Also: Chili Recipes, America RecipesShow details

WEBNov 4, 2016 · Then add the coffee, brown sugar, tomatoes and tomato paste to the pot with the beef, onion and peppers. Bring pot to a simmer, then cover and simmer on low for 1 hr, stirring occasionally. Then add …

Preview

See Also: Beef Recipes, Chili RecipesShow details

WEBOct 13, 2020 · Instructions. Place chopped (uncooked) bacon in a large pot or Dutch oven and cook over medium heat until crisp and cooked through. Remove bacon to a paper towel lined plate and drain all but 1 ½ …

Preview

See Also: Chili RecipesShow details

WEBStep 1 - In a large soup pot over medium-high heat, heat the olive oil, about 1-2 minutes. Step 2 - Add the onion to the oil and cook, stirring occasionally, about 5 minutes. Step 3 …

Preview

See Also: Chili RecipesShow details

WEBMay 27, 2008 · Directions. In a large skillet, cook bacon until just before it gets crisp. Remove and set aside. Cook the ground beef (or turkey) and sausage. I like to cook it in …

Preview

See Also: Chili RecipesShow details

WEBBrown cubed beef in salt, pepper, and vegetable oil and drain. In a 4-quart pot, add the 8 oz can of tomato sauce. Then use the 8 oz can as the measuring spoon and add one can …

Preview

See Also: Chili RecipesShow details

WEBJan 10, 2023 · Heat olive oil in a large (5-6 quart) pot over medium-high heat. Add onion and sauté until softened, 3-5 minutes. Add garlic and cook for 30 seconds. Add chicken broth, green chilies, cumin, cayenne, …

Preview

See Also: Chicken Recipes, Chili RecipesShow details

Most Popular Search