Chicken With Dried Apricots Recipe

Listing Results Chicken With Dried Apricots Recipe

Web1 cup dried apricots ¼ cup red wine vinegar ½ cup red wine 1 chicken, cut into serving pieces 1 medium onion, chopped Salt and freshly ground black pepper Add to Your …

Rating: 4/5(313)
Category: Dinner, Easy, Weekday, Main CourseServings: 4Total Time: 40 mins1. Combine apricots in a bowl with vinegar, wine and 1/4 cup water. Let soak while you brown the chicken.
2. Turn the heat to medium high under a 12-inch nonstick skillet, and add chicken pieces, skin side down. Cook, rotating but not turning pieces so they brown evenly. When they are nicely browned — take your time — turn them so they are skin side up. Make a little space to add the onion, and cook, stirring the onion occasionally until it has softened a bit, a minute or two.
3. Add apricot mixture and bring to a boil; cook for a minute, then turn heat to low and cover. Cook until chicken is done, 15 to 20 minutes. Uncover, raise heat and season chicken well with salt and pepper. Boil away any excess liquid; sauce should not be too watery. Serve with white rice or any other cooked grain, or bread.

Preview

See Also: Recipe for chicken with apricotsShow details

WebPreheat oven to 350 degrees. In a large fireproof casserole, fry the onion in the butter and oil until soft. Add the chicken and apricots. Cover and bake in the oven for 45 minutes, or …

Rating: 4/5(23)
Category: Main CourseServings: 4Total Time: 2 hrs 30 mins1. Rub the chicken with cumin, paprika, salt and pepper. Place the garlic in the cavity. Set aside at room temperature for one hour.
2. Simmer the apricots in water to cover for 30 minutes, or until plump.
3. Preheat oven to 350 degrees. In a large fireproof casserole, fry the onion in the butter and oil until soft. Add the chicken and apricots. Cover and bake in the oven for 45 minutes, or until the chicken is cooked, basting frequently. Remove lid for final 15 minutes of cooking so that the chicken breast browns. Correct seasoning and serve.

Preview

See Also: All recipes apricot chickenShow details

WebRemove from heat. Transfer chicken to a 4- or 5-qt. slow cooker. Stir chili sauce, preserves, apricots, Moroccan seasoning, …

Rating: 5/5(15)
Calories: 482 per servingCategory: Dinner1. In a large skillet, heat oil over medium heat.
2. Add almonds; cook and stir until lightly browned, 2-3 minutes.
3. Remove with a slotted spoon; drain on paper towels.
4. In the same skillet, brown chicken on both sides.

Preview

See Also: Best low carb chicken recipesShow details

WebPour the apricot mixture around the chicken. Cook in the lower third of the oven until done, 20 to 25 minutes. If the chicken seems to be browning too quickly, …

Rating: 3/5
Total Time: 40 mins1. Heat the oven to 425°. In a small saucepan, combine the apricots and water. Bring to a boil, lower the heat, and then simmer, partially covered, for 10 minutes. Set aside.
2. Toast the almonds and sesame seeds in the oven until just beginning to brown, about 2 minutes. Transfer 1/3 cup of the almonds and 1/4 cup of the sesame seeds to a blender; pulverize with the cumin, coriander, paprika, oregano, and 1/2 teaspoon salt. Put the mixture in a small bowl; stir in the oil and lemon juice to make a paste. Stir half of the paste into the apricots and water.
3. Put the chicken breasts in a small roasting pan, skin-side up, and coat with the remaining paste. Pour the apricot mixture around the chicken. Cook in the lower third of the oven until done, 20 to 25 minutes. If the chicken seems to be browning too quickly, cover the pan with aluminum foil the last 10 minutes of cooking.
4. Transfer the chicken to a plate. Spoon the fat from the pan. Serve the chicken topped with the apricots and any pan juices. Sprinkle the remaining almonds and sesame seeds over all.

Preview

See Also: Easy apricot chicken recipeShow details

Web6 ounces dried apricots, quartered 4 ounces green olives, pitted 2 ounces capers 1 bay leaf 4 large whole chicken breasts Day 2 3 tablespoons brown sugar 3⁄4 cup white wine …

Preview

See Also: Chicken RecipesShow details

WebGrilled Chicken Guacamole with Cherry Tomatoes Watching your carb intake? Then you’ve got to try this grilled chicken guacamole. Simple ingredients turn a …

Preview

See Also: Chicken RecipesShow details

Web19 Low-Carb Chicken Dinners That Are on The Table in 30 Minutes or Less. These tasty low-carb chicken recipes will help you put dinner on the table in 30 minutes or less. As an added bonus, all of …

Preview

See Also: Chicken RecipesShow details

WebHeat oil in a pan and sautee curry powder till fragrant. Add in shallots and sautee till soft. Add in chicken thighs, stock and juice. Add in dried fruit. Bring to a boil, reduce, and …

Preview

See Also: Chicken Recipes, Food RecipesShow details

WebPat the chicken dry using paper towels, season the chicken with salt and pepper, and brown it in the hot oil for about 5 minutes per side. Cook the Onions, Lemon Zest, Garlic, and Spices. Take the chicken out …

Preview

See Also: Chicken RecipesShow details

WebAdd the arrowroot/broth mixture, cream, sun dried tomatoes, and half of the fresh basil. Increase the heat to bring to a gentle boil, then reduce heat and simmer for 1-2 minutes, until the sauce thickens. Adjust …

Preview

See Also: Chicken RecipesShow details

WebStir in broth, chickpeas, apricots, olives, 1/4 cup almonds and the chicken. Bring to a simmer and cook, stirring occasionally, until the chicken is cooked through and the …

Preview

See Also: Chicken RecipesShow details

WebKeto Apricot Chicken Recipe Ingredients: 6 chicken pieces (breasts, thighs or drumsticks) 1/3 cup mayonnaise 1/3 cup sugar free apricot preserves 1 1/2 teaspoon Dijon mustard …

Preview

See Also: Keto Recipes, Low Carb RecipesShow details

WebIn a large mixing bowl, stir together mayo, mustard, herbs, and garlic, until smooth. Mix. Stir chicken and green onions into the dressing. Season with salt and …

Preview

See Also: Chicken Recipes, Keto RecipesShow details

WebDirections. In a mini food processor, grind the almonds to a powder. In a small heatproof bowl, soak the apricots in boiling water until plump, 20 minutes; drain. Heat 1 …

Preview

See Also: Chicken RecipesShow details

WebDirections Heat a large skillet with a lid over medium high heat. Add oil and chicken. Season with salt and pepper. Lightly brown the chicken a few minutes on each side, add …

Author: Rachael RayDifficulty: Easy

Preview

See Also: Chicken Recipes, Food RecipesShow details

Most Popular Search