Seal the bag (removing any excess air) and place the bag into a bowl so there is no leakage. Place the bowl into the fridge for at least 4 hours and up to 24 hours. Once the meat …
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See Also: Beef Recipes, Keto RecipesShow details
Make healthy chicken jerky for your dog right in your kitchen! Preheat oven to 170-180 degrees Fahrenheit or lowest temperature setting. Lightly grease a cookie sheet, using one with a slight edge because there will be water and juices from the chicken during the first hour of cooking. Slice chicken breasts in strips no more than ¼-inch thick.
All you need is an oven! I love making low-carb jerky because it's a fantastic travel-friendly snack — it lasts for months without refrigeration. Dehydration (removing water from food) helps preserve it, and using salt adds another level of protection.
Place the chicken strips on dehydrator trays. Dehydrate at 170 degrees for 4 to 5 hours or until the jerky is fully dry and has a slight snap when broken. Store the chicken jerky dog treats in an airtight container for dog treats.
Directions. Remove the chicken from the freezer, and cut as thinly as possible. Cover a sheet tray with parchment paper, and arrange the thin slices in a single layer. Place in the oven, set the timer for 2 hours, and hang out with your pup while the jerky cooks. Your jerky is ready! Once cool, cut with scissors into smaller bits,...