Chicken Divan Sauce Recipe

Healthy Chicken Divan – Classic Chicken & Broccoli …

WebOct 28, 2019 · Step 1: Preheat oven to 400ºF. Coat a 2 ½ quart casserole dish with cooking spray. Step 2: Heat 1 tablespoon oil in a large non …

1. Preheat oven to 400ºF. Coat a 2 ½ quart baking dish with cooking spray.
2. Heat 1 tablespoon oil in a large non-stick skillet over medium-high heat. Add chicken and cook, stirring once or twice, until browned on the outside and just cooked through, 7 to 10 minutes. Transfer to a plate and tent with foil.
3. Return the skillet to medium heat and add 2 teaspoons oil. Add onion, garlic, salt, pepper and thyme and cook, stirring often until the onion is softened and starting to brown slightly, 3 to 4 minutes. Add sherry, increase heat to high and simmer, scraping up any browned bits (or until the sherry is almost completely evaporated), 1 to 3 minutes.
4. Stir in 1 ½ cups broth and bring to a simmer, stirring occasionally. Stir the remaining ½ cup broth and flour in a small bowl to make a slurry. Gradually whisk the slurry into the simmering vegetable mixture. Bring to a simmer, stirring constantly. Remove from the heat. Stir in 1/3 cup parmesan and sour cream. Stir in the chicken and any accumulated juices.

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Chicken Divan {with Creamy Homemade Sauce!} Lil' …

WebApr 20, 2023 · SAUCE. In a large skillet, heat the butter over medium heat, until melted. Add the flour and whisk to combine. Cook for 2-3 minutes, …

1. Preheat the oven to 375, and spray a 9 x 13 baking dish with cooking spray.
2. In a large skillet, heat the butter over medium heat, until melted. Add the flour and whisk to combine. Cook 2-3 minutes, or until bubbly and golden. Slowly whisk in the chicken broth, followed by the milk, stirring constantly to prevent lumps. Cook the sauce until thickened and bubbling. Remove the sauce from the heat, and stir in the sour cream and salt.
3. Add the broccoli to a microwave safe bowl with 2 tablespoons of water. Cover and microwave on high for 2 minutes, or until softened slightly but not fully cooked. Drain well.
4. Add the broccoli and chicken to the skillet with the sauce, and stir to combine. Pour into the prepared baking dish, and sprinkle with the cheddar cheese.

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