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Homemade Chick-fil-A Chicken Tortilla Soup. Heat canola oil in a large pot over medium heat. Add chopped onion and minced garlic. Let saute for about 5 minutes until onions become translucent. Stir in cumin, oregano and salt. Meanwhile, puree 2 cans of cannellini beans in a blender until smooth.
Chick Fil A Tortilla Soup is Tex Mex at its finest! We have the cayenne and chili powder, the peppers and onions, the beans and chiles, the shredded chicken, the limes and jalapeños… It’s all here!
Chicken tortilla soup is thinner than enchilada soup, which contains a thicker enchilada sauce and cream. The Chick Fil A tortilla soup recipe steers from the traditional in that way – it actually contains heavy cream and sour cream for a thicker base. So it’s more of a mix between the two! Enjoy! With love, from our simple kitchen to yours.