Chicago Guava Pound Cake Recipe

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WEBPreheat oven to 350 degrees. Get out 1- 8-inch round cake pan and 1- 8-inch square cake pan. Grease and flour both pans and set aside. Using a mixer, cream the sugar and …

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WEBPour the batter into the greased, floured pan and smooth the batter on top. Adjust the oven rack to the low-middle position, put the pan in the center of the rack in the cold oven, …

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WEBSep 5, 2021 · Preheat oven to 350 degrees. In a large bowl, whisk together flour, sodium-free baking powder, and poppy seeds (if using). Set aside. In a separate bowl beat together oil, sugar, sour cream, lemon juice, lemon …

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WEBJun 6, 2015 · For the guava compote: Bring the guavas, 1 cup water, the sugars, butter, cinnamon and vanilla to a boil in a heavy …

1. For the pound cake: Slice the pound cake into 2-inch thick pieces and set aside.
2. For the guava cream: Place the guavas, condensed milk, cream cheese and lime juice in a blender. Process mixture until smooth. Strain the mixture into a bowl. Discard the seeds. Set aside.
3. For the guava compote: Bring the guavas, 1 cup water, the sugars, butter, cinnamon and vanilla to a boil in a heavy medium saucepan. Reduce the heat to medium low; simmer until almost all the liquid evaporates, stirring often, about 30 minutes. Cover and chill. (Can be made 2 days ahead). Serve warm or at room temperature.
4. To assemble the pound cake: Place a slice of pound cake onto a serving plate. Drizzle with the guava cream. Top with a spoonful of guava compote. Garnish with 4 blackberries. Dust with some powdered sugar and serve.

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WEBFeb 19, 2022 · Heat oven to 325 degrees F. Grease and flour a 10-inch Bundt cake pan well. Sift together the flour, salt, baking soda, and baking powder into a bowl and stir to combine. Set aside. Drain the guavas of …

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WEBAug 4, 2018 · Preheat oven to 350°. Lightly grease a 9x5 loaf pan. In a small bowl whisk together guava jam and water; set aside. In a bowl whisk together the flour, salt, and baking soda; set aside. Beat together the …

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WEBMay 22, 2023 · For the Guava Topping: In a medium sauce pan, bring the 2 cups guava juice and 1/3 cup of sugar to a boil. Make a paste out of the cornstarch with about 2-3 tablespoons of water. Remove guava juice …

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WEBDec 20, 2011 · Step 2. Sift the flour, baking powder, and salt into a large bowl. Whisk the eggs and vanilla together in another bowl. Using an electric mixer, beat the butter in a …

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WEBHeat oven to 300 degrees. Grease and flour 10 inch tube pan. Cream shortening until smooth. Gradually add sugar and cream well. Add the eggs one at a time, creaming well after each one. Stir in lemon juice and …

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WEBMar 26, 2019 · 2 squeezes of red gel food coloring (optional) 1/2 cup guava puree or guava concentrate. 1. To make the cake, preheat the oven to 350°F. Line a 9 by 13-inch baking pan with parchment, leaving some …

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WEBThis pound cake recipe was recently featured in Ashlee's blog where she used the recipe for a cake. It's a recipe from Paula Deen and much to my surprise, it wasn't as heavy as …

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WEBFold in the dry ingredients. Divide the mix in half. Oil an 8×8” pan and add half of the mixture. Add the guava paste slices. Then add the rest of the cake mix on top of the …

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WEBDirections. Heat oven to 300 degrees. Grease and flour 10 inch tube pan. Cream shortenin g until smooth. Gradually add sugar and cream well. Add the eggs one at a tim e, …

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WEBJan 24, 2018 · To begin, combine the milk, eggs, and vanilla in a medium bowl. Whisk with a fork until just combined and set aside. In the bowl of an electric mixer fitted with the paddle attachment (or with a hand mixer), …

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WEBDec 31, 2008 · Serving Size: 1/9 cake. Cream butter and gradually add sugar. Beat until fluffy. Add eggs, flour and milk. Mix well. Line 18×13 in pan with pan paper. Bake at 375 …

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WEBMay 14, 2024 · Gradually add in the egg and egg whites. Whisk together low-fat sour cream and baking soda. Combine sifted flour and salt and add some to the butter/sugar mixture, then mix. Add some of the sour cream …

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WEBMar 29, 2024 · 8. Prepare 12-cup bundt pan or tube pan by greasing with butter and dusting with all purpose flour to prevent sticking. Spoon cake batter into prepared pan and bake at 325 degrees for about 90 minutes. …

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