Chicago Beef Sandwich Recipe

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Web1 boneless beef chuck roast (4 pounds) 1 teaspoon salt 3/4 teaspoon pepper 2 tablespoons olive oil 1/2 pound fresh mushrooms 2 …

Rating: 5/5(11)
Total Time: 8 hrs 30 minsCategory: LunchCalories: 450 per serving1. Cut roast in half; sprinkle with salt and pepper.
2. In a large skillet, brown meat in oil on all sides.
3. Transfer to a 5-qt. slow cooker., In a food processor, combine the mushrooms, carrots, onion, garlic and oregano.
4. Cover and process until finely chopped. Transfer to slow cooker.

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WebMain Ingredient Beef Chuck, Broth, Onion Prep Time 15 minutes Cook Time 75 minutes Servings 6 servings Ingredients 2 1/2 …

Rating: 4/5(3)
Servings: 6Cuisine: ItalianCategory: Main Course

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Web1 (4 -5 lb) bottom round beef roast (boneless) 3 tablespoons dried oregano 2 tablespoons salt 2 tablespoons black pepper 1⁄3 cup garlic juice 1⁄3 cup olive oil 3 cups …

Rating: 5/5(1)
Total Time: 8 hrs 10 minsCategory: Lunch/SnacksCalories: 850 per serving1. In a crock pot combine all of your ingredients (except for the rolls and giardinara) and let it cook on low for 8 hours until the meat is tender and falling apart.
2. Remove the meat from the au jus and shred it with a fork until it is finely shred.
3. Return the meat to the crock pot full of au jus to get warm for 20 minutes.
4. After the meat is warmed, fill the buns with meat, ladle or dip the sandwiches with au jus.

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WebEpic low-carb sandwiches that are satisfying, portable, and delicious. Make these with no-carb bread or your favorite keto bread. …

Rating: 5/5(1)
Total Time: 5 minsCategory: LunchesCalories: 367 per serving

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WebCuban sandwich– Ham, roast pork, pickles, Swiss cheese, and mild mustard. Tuna sandwich– Canned tuna, mayonnaise, salt, pepper, and chopped celery. Roast beef sandwich– Rare roast beef, …

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WebSandwich ingredients Slice thick cut provolone cheese 1 sliced cheddar cheese 1 tbs mayo 1 teaspoon Dijon mustard Instructions Roast Beef CHAFFLE SANDWICH INSTRUCTIONS Preheat the mini …

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Web5 cups beef stock (or enough to submerge the roast about three-quarters of the way) 2 sprigs fresh thyme Sweet Peppers: 4 green bell peppers, cut …

Author: Jeff MauroSteps: 9Difficulty: Intermediate

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WebCook: 3 hr 20 min Yield: 4 servings Nutrition Info Save Recipe Ingredients Deselect All 4 pounds top round with fat cap 3 tablespoons Italian …

Author: Guy FieriSteps: 6Difficulty: Intermediate

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Web1) Al’s #1 Italian Beef. Reviewed: 1079 W. Taylor St., Chicago. Now franchised to several locations, the original, founded in 1938 in Little Italy, is on …

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WebFor the chaffle: Plug in the waffle iron to preheat. Whisk together the egg, coconut flour, and baking powder. Stir in the mozzarella to combine. Spoon half of the …

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WebInstructions. Prepare Big Green Egg or other grill/smoker for indirect cooking at 325 degrees. Add a few chunks of Hickory wood to the hot coals for smoke flavor. …

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WebPlace a lid on top then cook on low for 9 hours, or until meat shreds easily with a fork. Shred then place meat back into crock pot and cook on low for 1 more hour. Split buns in half …

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WebEach tender sandwich is infused with Italian seasonings and served on a hoagie dripping with juice and loaded with crunchy giardiniera! Not only are they perfect …

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WebCover the Instant Pot and lock the lid into place. Press the manual/pressure cook button and adjust the time depending on the thickness of your roast. For a 2.5 inch …

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WebOnce all the fond has come up from the pan, deglaze with beef stock and stir. Mix in dried herbs, bouillon, and seasonings. Add beef back in with the torn or sliced …

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Web16 Low-Carb Ground Beef Recipes. These ground beef recipes are low in carbs and a great option for dinner. Ground beef is an affordable, nutritious protein that …

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