Cheesecake Factory Bread Recipe Machine

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WEBMar 16, 2016 · Instructions. In a medium bowl, mix together the warm water, sugar, and yeast. Set aside for 5 minutes to proof (it will be foamy …

Rating: 4.5/5(244)
Total Time: 4 hrs 30 mins
Category: Bread
Calories: 1325 per serving
1. In a medium bowl, mix together the warm water, sugar, and yeast. Set aside for 5 minutes to proof (it will be foamy on top at the end).
2. Using the paddle attachment in your stand mixer, whisk together the bread flour, whole wheat flour, cocoa powder, espresso powder, and salt. Add the yeast mixture, butter, honey, and molasses. Also, add your food coloring here if using. You can adjust the colour while it's kneading, so just add a little at a time. Mix on medium-low speed until combined. The dough will be fairly thick and a little tacky.
3. Swap out to the dough hook, and knead on medium speed for 8 to 10 minutes. This dough is thicker than your standard white bread, so it will be a little tacky, but will not pull or stick to the bottom of the bowl while kneading (but will when the mixer is stopped).
4. Place the dough in a large, lightly oiled bowl and cover tightly with plastic wrap. Let rise is a warm spot for two hours, until doubled in size.

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WEBSep 14, 2023 · Make the Dough. To the bowl of a stand mixer, add the warm milk, brown sugar, and yeast. Stir to combine and allow the yeast to become frothy for about 5 …

Rating: 5/5(1)
Total Time: 2 hrs 25 mins
Category: Appetizer, Bread
Calories: 239 per serving

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WEBJan 7, 2020 · Instructions. In your KitchenAid stand mixer, combine all the flours, cocoa powder, sugar, salt, and yeast. Set aside. Now, mix …

1. In your KitchenAid stand mixer, combine all the flours, cocoa powder, sugar, salt, and yeast. Set aside.
2. Now, mix together the warm water, butter, molasses, and honey. You can do this in a medium-sized bowl.
3. In the middle of your dry ingredients, make a hole so that you can pour the water mixture in. You can do this in the stand mixer bowl with your KitchenAid mixer. Mix until the dough comes together.
4. Take the dough out of the bowl and begin to knead by hand. Do this for 5-8 minutes. If you want though, you can do it in the mixer but I like being able to knead the bread some. You may need to add some flour to your surface for kneading if the dough is too sticky.

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WEBApr 19, 2023 · In a bowl, whisk flours, cocoa powder, and brown sugar. In a separate bowl mix warm water, molasses, honey, yeast, and set aside for 10 minutes. In the dry mix create a well and pour in the wet mixture, fold …

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WEBAug 14, 2022 · Let it rise for 2 hours or until it has doubled in size. Prep for Baking – Preheat the oven to 400 degrees F and line a 12×16-inch baking pan with parchment paper. Knead and Shape Bread – Turn the risen …

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WEBFeb 19, 2024 · Instructions. Combine the whole wheat flour, all purpose flour, dry yeast, salt, and cocoa powder in a large bowl. Add in the warm water, maple syrup, and vegetable oil and mix well with a wooden spoon …

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WEBMar 21, 2024 · Prepare the yeast. In the bowl of a stand mixer, combine the warm water, brown sugar, and yeast. Let sit for 5-10 minutes until it blooms. Make the dough. Add the molasses, honey, coffee powder, and butter to …

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WEBMar 28, 2022 · Let sit for 5 minutes until bubbly. While waiting, in a medium-sized bowl stir together the flour, cocoa powder, coffee powder, and salt, set aside. Once the yeast is bubbly, add the honey, molasses, and …

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WEBDec 18, 2017 · Using the paddle attachment in your stand mixer, whisk together the bread flour, whole wheat flour, cocoa powder, espresso powder, and salt. Add the yeast mixture, butter, honey, and molasses. …

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WEBJan 9, 2022 · HOW TO MAKE CHEESECAKE FACTORY BROWN BREAD: In the bowl of a stand mixer with the hook attachment, add the warm water, yeast, and sugar, stir a few times to combine. Let sit for 5 …

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WEBNov 8, 2021 · Instructions. In the body of a stand mixer with the hook attachment, add the warm water, yeast, and sugar, stir a few times to combine. Let sit for 5 minutes until bubbly. While waiting, in a medium …

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WEBFeb 5, 2016 · Cover with a tea towel and place in an area away from drafts (the inside of an oven, as long as it turned off). For 30-40 minutes or until the batons have risen. Remove from oven. Preheat oven to 350 degrees …

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WEBJan 12, 2024 · Allow the mixture to proof for about 5-10 minutes, or until frothy on top. In the bowl of your stand mixer, add bread flour and whole wheat flours, cocoa powder, espresso powder, and salt. Next, add the …

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WEBJun 25, 2021 · Instructions. In a small bowl mix the water, yeast and sugar and let sit for 3-5 minutes until frothy. In a large mixing bowl whisk together the bread flour, whole wheat …

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WEBAug 13, 2021 · Step 1: Activate yeast. In the bowl of a stand mixer (here’s our favorite mixer) fitted with a dough hook, combine the yeast, warm water and sugar. Let sit for 5 …

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WEBNov 12, 2023 · Ingredients. 1½ cup warm water, (105ºF); 1 tbsp sugar; 2¼ tsp instant dry yeast, (1 package); 2 cup bread flour; 1¾ cup whole wheat flour; 1 tbsp cocoa powder; 2 tsp espresso powder, (or coffee); 1 tsp …

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