WEBFold in shredded carrots and drained crushed pineapple. Mix until incorporated. Add dry ingredients to wet ingredients and stir until combined. Do not over-mix. Add to a …
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WEBPreheat the oven to 350 °, not convection. 2. Spray two 9-inch round baking pans with a good coat of PAM cooking spray. 3. Peel and shred 3-4 medium carrots to get about 2 …
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WEBPlace egg whites and yolks in the bowl of a stand mixer and beat at high speed. Add brown sugar divided into three parts, beating the eggs/sugar mixture well between each …
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WEBButter/spray and flour two 4″ X 8″ inch loaf pans. In a medium bowl combine flour, baking soda, baking powder, salt and set aside. In a large bowl mix the oil, sugars, eggs and …
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WEBPreheat oven to 350 degrees F (176 degrees C). Spray a 9X5 loaf pan with non-stick cooking spray. Combine dry ingredients (flours, spices, baking soda, and baking …
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WEBAllow mixture to set out on counter about 5 minutes to curdle. Pour soured milk into bread canister. Drain pineapple and squeeze out excess. Probably about half of the can would …
WEBPreheat oven to 350 F. Grease a loaf pan. In a large bowl mix flour, brown sugar, baking powder, salt, cinnamon and nutmeg. In another bowl add milk, egg, oil, vanilla, carrots, …
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WEBInstructions. Preheat oven to 350°F. Mix eggs and sugar, then add oil. Add dry ingredients, carrots, pineapple, and nuts, if using. Add vanilla and mix. Spoon into two greased and …
WEB1 cup oil. 1 cup crushed pineapple, undrained. 1 cup grated carrot (2-3 carrots) 2 tsp. vanilla. 1 cup nuts, optional. Stir together the dry ingredients in a mixer bowl. Add the …
WEBPreheat oven to 350 degrees F. Line two 6” round cake pans, or one 9×9” square pan with parchment paper and grease. Set aside. In a small bowl, mix flours, baking soda, baking …
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WEBCombine: Gently fold dry ingredients to large bowl of wet ingredients, until just combined. Then add in crushed pineapple, grated carrots, and lastly crushed walnuts, gently …
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WEBCut a piece of wax paper to fit inside the bottom of a 9x13” pan. Coat the 9x13” pan with cooking spray. Gently press the wax paper into the bottom of the pan. Coat the wax …
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WEBDirections. Preheat oven to 350 degrees F (175 degrees C). Grease the bottom only of a 9x5 inch loaf pan. In a medium bowl, stir together the flour, rolled oats, nuts, baking …
WEBInstructions. Preheat oven to 350 degrees. In a large bowl, combine sugar, oil, eggs, applesauce and carrots. Stir to mix well. In a separate, medium sized bowl, combine …
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WEBIn a large bowl, combine the flour, sugar, baking soda, cinnamon and salt. In another bowl, beat eggs; add carrots, oil, pineapple and vanilla. Stir into the dry ingredients just until …
WEBPreheat the oven to 375˚F (190˚C). Generously grease a 9 x 4 (22 x 10 cm) loaf pan with oil. In a large bowl, sift together the flour, sugar, baking soda, baking powder, cinnamon, …
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WEB2. Using a whisk or electric mixer, combine the oil, sugar, eggs, banana, cinnamon, nutmeg, vanilla and yogurt in a large bowl until well combined. Stir in the carrots, pineapple and …