Caribbean Jerk Dry Seasoning Recipe

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Frequently Asked Questions

What are the ingredients in caribbean jerk seasoning?

Ingredients

• 2 tablespoons dried minced onion
• 2 ½ teaspoons dried thyme
• 2 teaspoons ground allspice
• 2 teaspoons ground black pepper
• ½ teaspoon ground cinnamon
• ½ teaspoon cayenne pepper
• ½ teaspoon salt
• 2 tablespoons vegetable oil

How do you make jerk seasoning?

• Measure each spice out and put it in a bowl or jar.
• If you want, you can make this spice mix ahead of time and store it for when you want to make jerk marinade.
• You will need to add this spice mixture to a blender later to make a milder version of jerk sauce.
• By mixing the spices ahead of time, you will save time when going to blend the ingredients.

What are the ingredients in jerk seasoning?

• Cayenne pepper
• Paprika
• Red pepper flakes
• Cumin
• Parsley

How do you make homemade jerk sauce?

Steps to Make It

• Gather the ingredients. The Spruce / Diana Chistruga
• Add the allspice berries, brown sugar, scallions, garlic cloves, Scotch bonnet peppers, soy sauce, thyme, cinnamon, nutmeg, salt, and pepper to a food processor or a blender. ...
• Process until smooth. The Spruce / Diana Chistruga
• Use to marinate the meat of your choice. The Spruce / Diana Chistruga