Carbquik Pound Cake Recipe

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WebSpoon the batter evenly into the prepared pan and smooth out the top. Bake at 350 degrees for 35-40 minutes for a bundt or 45 minutes to an hour or until a tester …

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WebInstructions. Preheat the oven to 350º. In a large bowl, using an electric mixer cream butter, sweetener, eggs, and vanilla. Add dry ingredients and mix well. Whip in …

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Frequently Asked Questions

How to make homemade pound cake?

How To Make Pound Cake. To make a perfect pound cake from scratch, have all the ingredients prepared and ready and the oven preheated. Beat butter, vanilla, and sugar with a stand mixer (or hand mixer) until light and fluffy, about 8 minutes. Add eggs one at a time. Finally mix in flour & salt. Bake until golden on top.

How to make a healthier pound cake?

Instructions

  • Preheat your oven to 350 degrees F (175 degrees C). ...
  • In the bowl of a stand mixer fit with the paddle attachment, beat the room temperature butter on medium speed for about 2 minutes.
  • With the mixer still running, slowly stream in the sugar. ...

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What is the best recipe for pound cake?

  • Grease and flour your baking pan. ...
  • Beat the butter until smooth, then add sugar. ...
  • In a separate bowl, combine eggs, egg yolks, vanilla, and salt. ...
  • Reduce speed to low and gradually add flour. ...
  • Bake in 350F oven for an hour and ten to an hour and fifteen minutes. ...

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What are the ingredients in a pound cake?

  • Butter: I use salted butter in this recipe. ...
  • Sugar: Just plain old granulated sugar is perfect for this recipe. ...
  • Eggs: I always recommend using all room temperature ingredients when you are baking, but I will admit that I don’t always adhere to this rule. ...
  • Flour: In a classic pound cake recipe, you just use all purpose flour. ...

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