WebTraditional carbonara is usually an Italian pasta dish with a decadent sauce made from cream, egg yolks, and garlic. It’s topped with cooked pancetta (cured pork), lots of black …
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WebInstructions. Heat the olive oil in a medium sauté pan over medium-high heat. Add the bacon and cook until it starts to brown, 4 to 5 minutes. Add the mushrooms, toss to coat, and …
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