Caramel Sheet Cake Recipe

Listing Results Caramel Sheet Cake Recipe

DirectionsStep1Preheat oven to 375 ̊F. Spray a 10x15 jelly roll pan or a sheet pan generously with baking spray and rub with a paper towel to coat all surfaces. Set aside.Step2In a medium-large microwave-safe bowl, combine the cubed butter and water. Microwave on high for 2 minutes. Most of the butter should be melted. Remove from the microwave and stir until butter is completel…Step3Add the buttermilk and whisk until well combined then add the eggs and whisk again.Step4Add the baking powder, baking soda, salt, vanilla and almond extracts and stir to combine.Step5Add the sugar and flour and whisk until smooth and lump-free. It will seem lumpy at first but keep stirring. It will get nice and smooth. A whisk works great for this.Step6Transfer to the prepared pan. Bake until golden brown and a toothpick inserted in the center comes out clean, 18-25 minutes.Step7Cool on a wire rack for 15 minutes. For the caramel icing: While the cake is cooling, make the icing by combining the butter and brown sugar in a medium-size pot. Cook over medium heat until the butter is melte…Step8Toward the end of the baking time make the icing by combining the butter and brown sugar in a medium-size pot over medium heat.Step9Stir until the butter melts and the mixture comes to a boil. If the mixture seems separated, whisk vigorously to combine. Add the milk and return the mixture to a boil.Step10Turn off the heat and add the vanilla and almond extracts and the powdered sugar. Stir vigorously until the icing is smooth and there are no lumps.Step11Pour the icing over the warm cake and, working quickly, spread with the icing to cover the cake. (An angled cake knife works well for this.) Swirl the icing if desired. Once the icing starts to thicken, stop spreading a…IngredientsIngredients1 cupButter (cubed)1 cupWater¾ cupButtermilk2 Large Eggs3 teaspoonsVanilla Extract0.24 teaspoonAlmond Extract1 teaspoonBaking Powder¾ teaspoonSalt¼ teaspoonBaking Soda2 cupsSugar2 cupsAll-Purpose Flour½ cupButter1 cupDark Brown Sugar2 cupsPowdered SugarSee moreNutritionalNutritional347 Calories15 gTotal Fat54 mgCholesterol53 gCarbohydrate243 mgSodium2 gProteinFrom thecafesucrefarine.comRecipeDirectionsIngredientsNutritionalFeedbackThanks!Tell us more

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  • WEBOct 21, 2015 · Preheat the oven to 350°F. Lightly spray a 9x13-inch baking pan with nonstick cooking spray. . In a large bowl with a hand mixer or in …

    Rating: 4/5(4)
    Total Time: 35 mins
    Estimated Reading Time: 5 mins
    1. Preheat the oven to 350°F. Lightly spray a 9x13-inch baking pan with nonstick cooking spray.
    2. In a large bowl with a hand mixer or in a stand mixer, cream together the butter and sugar. Add the eggs and mix well.
    3. In another bowl, whisk together the flour, baking powder, and salt. Add 1/2 of the dry mixture to the butter mixture and mix well. Add 1/2 of the milk and mix well. Add the other half of the dry mixture and mix well. Add the other half of the milk and mix well. Add the vanilla and mix well.
    4. Pour the batter into the prepared pan and spread it evenly. Bake for 25 to 30 minutes or until set and the cake starts to pull away from the sides. You can also check the doneness by inserting a toothpick into the center of the cake. If the toothpick comes out clean, the cake is done. Cool completely before icing.

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    WEBAug 14, 2023 · How to Make Caramel Sheet Cake. Preheat oven to 375 degree F. Spray a 10 x 15 jelly roll pan with non stick baking spray. In a medium saucepan, place the butter …

    Rating: 5/5(8)
    Total Time: 35 mins
    Category: Dessert
    Calories: 349 per serving

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    WEBJul 21, 2020 · In a medium bowl, sift flour, baking powder, and baking soda together. Add warm butter, both sugars, eggs, cold coffee, and vanilla to …

    1. Preheat oven to 350°F.
    2. Place the brown sugar, coffee, cocoa, butter, and vanilla into a saucepan over low heat. Stir until they are fully incorporated (5-7 minutes). Remove from heat and allow to cool a bit. It should be a little thick and similar to custard.
    3. In a medium bowl, sift flour, baking powder, and baking soda together.
    4. Melt caramels, butter, and milk together in a microwave-safe glass or ceramic bowl in 30-second intervals, stirring after each melting, for 1 to 3 minutes (depending on your microwave).

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    WEBOct 3, 2019 · In a medium bowl whisk together the flour, baking powder, baking soda and salt. In a large mixing bowl, beat together the butter …

    1. Preheat oven to 350°; spray a 9x13-inch baking pan with non stick baking spray.
    2. In a medium bowl whisk together the flour, baking powder, baking soda and salt.
    3. In a large mixing bowl, beat together the butter and sugar until fluffy (about 3 minutes).
    4. Making sure to stop and scrap down the sides.

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    WEBApr 29, 2018 · Instructions. Make the cake: Preheat the oven to 375 degrees and grease a 15 x 10 x 1″ baking sheet. In a medium saucepan over medium heat, bring the butter and water to a boil. In the meantime, …

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    WEBSep 13, 2016 · Spray a 15x10 inch baking pan with nonstick cooking spray. Preheat oven to 375 degrees. In a large saucepan, bring butter and water to a boil. Remove from heat and stir in flour, brown sugar, chopped …

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    WEBSep 21, 2021 · Bring the butter and water to a boil, then remove from the heat and cool. Whisk together the flour, sugar, salt, baking soda, and cinnamon. In a separate bowl, whisk together the sour cream and eggs. …

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    WEBJun 24, 2022 · Preheat oven to 350 degrees. Spray a 13×9-inch pan with baking spray. Using an electric mixer, beat butter, sugar, salt, baking powder, and vanilla until light and fluffy, at least 5 minutes. Add the eggs …

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    WEBPreparation. Preheat oven to 375º F and line a quarter sheet pan (9x13 baking sheet) with butter or parchment paper. In a medium bowl, whisk together flour, baking soda and salt, and set aside. In a large bowl or …

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    WEBPreheat oven to 400°F and grease a jelly roll pan (15x13-inches) with butter or nonstick spray. Set aside. In a large mixing bowl, stir together the flour, sugar, cinnamon and nutmeg. Set aside. Add butter, water, and …

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    WEBSep 10, 2020 · Preheat the oven to 350F Lightly spray and flour a 9×13 pan. Whisk together the flour, sugars, baking soda, salt, and cinnamon. Set aside. Put the butter and water in a large heavy bottom saucepan and …

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    WEBFeb 4, 2022 · In a small bowl, whisk together the eggs and sour cream. Add this to the cake batter and stir until incorporated. Pour the cake batter into the prepared pan and spread to the edges. Bake at 350 for about 17-20 …

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    WEBInstructions. Preheat oven to 350°. Spray a 13x9-inch baking dish with baking spray with flour. For cake: In a large bowl, beat butter and granulated sugar with a mixer at medium …

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    WEBMar 30, 2020 · Step 2: Bake the Chocolate Sheet Cake. Next, make the chocolate cake batter. Preheat oven to 325°F/162°C. Line a 9×13-inch (quarter sheet) pan with parchment paper and spray with nonstick …

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    WEBFeb 12, 2015 · Butter and flour a half-sheet pan (18x12) or jelly roll pan (15x10). Sift flour and salt into large bowl. Add sugar and whisk until blended. Combine butter and water in a saucepan. Bring to a boil and …

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    WEBJul 13, 2022 · Instructions. Preheat the oven to 350 degrees F. Lightly spray two 9-inch cake pans with baking spray. Place parchment paper in the bottom of the pans. In a medium-sized bowl, stir together the flour, …

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