Campbells Celery Soup Recipes

Listing Results Campbells Celery Soup Recipes

WEBNov 3, 2023 · Return the blended soup to the pot and stir in the heavy cream. Cook over low heat for an additional 5 minutes, allowing the soup to heat through without boiling. …

Rating: 5/5(1)
Calories: 289 per serving
Servings: 4

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WEBNov 24, 2019 · Cook for 5-7 minutes or until the onions and garlic translucent, stirring frequently. Remove about 2 cups of this mixture and …

Reviews: 4
Estimated Reading Time: 6 mins
1. Prepare celery root by trimming off ends and outer layer of the root. Carefully chop into large cubes. Note: celery root requires are firm hand and a sharp knife.
2. In a large pot over medium heat, melt butter, then add onions, chopped celery stalks and garlic. Cook for 5-7 minutes or until the onions and garlic translucent, stirring frequently. Remove about 2 cups of this mixture and set aside to add back to the soup later.
3. Add the celery root, water, salt and celery seed to the pot. Cover and simmer for 20-25 minutes until the celery root is tender. Remove from heat.
4. Using an immersion blender, blend the soup until it is perfectly smooth. Stir in half and half and the reserved celery/onion mixture. Reheat slightly if necessary and serve.

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WEBFeb 21, 2021 · Cut the larger vegetables into 2-3" pieces just to help the blender out a bit since celery is pretty hard and fibrous until it's cooked. …

1. Cut the celery into 2-3" chunks, you need 4 cups total. Peel 4 garlic cloves. Cut the ends off of ½-1 whole onion and cut into 2-3" chunks. Add vegetables to the blender.
2. Add the 1 Tbsp of vegetable base and 1 cup of water to the blender.
3. Put the lid on the Cold & Hot blender and lock it in place. Select smooth soup. When the cycle is complete, check to see if your soup is smooth enough. If it still has some texture, select the extract button and let it finish that cycle. If you don't have the extract function, use the manual high speed blend for 30-60 seconds.
4. If you need to thicken your soup, mix 1 teaspoon of xanthan gum in 1 Tbsp of avocado oil in a small bowl until it is smooth and free of clumps. Add to the blender and hold the pulse button down for 5-10 seconds. Let sit for 5 minutes and you are ready to use your condensed cream of celery soup!

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WEBNov 9, 2021 · Instructions. Melt the butter in a Dutch oven or large saucepan over medium-high heat. Sauté the onion, leek, celery, cauliflower, and garlic until the vegetables begin to soften; 7-8 minutes. …

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WEBFeb 25, 2024 · Instructions. Combine the celery, Cajun seasoning, and the broth in a medium saucepan. Cook, covered, over medium-low heat until the celery is soft and …

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WEBFeb 14, 2017 · Instructions. Heat the oil in large pot on medium heat. Add the diced onion, leek and celery and sauté for 10 minutes. Add the garlic and sauté another minute or two, until fragrant. Add the stock and salt to …

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WEBSep 12, 2022 · Directions. In a saucepan, gently fry the chopped onion in butter for a few minutes to soften. Add in the celery, bacon and garlic and fry all for a further 5 minutes. Then add the stock to the pan and simmer …

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WEBStep 4. Transfer to a blender or use a stick blender and process until smooth. Stir through the cream to serve. This creamy keto soup is packed with earthy mushrooms, tender celery, sweet shallot and finished with …

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WEBDirections. 1. In a medium saucepan, over medium heat, add the butter, celery, onion, cauliflower, and salt; stirring frequently, cook until onions are tender, about 8 minutes. 2. Add broth and stir in celery leaves; simmer …

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WEBAug 18, 2020 · Instructions. Add the butter and olive to a large stock pot over medium heat until butter has melted. Add the onions, celery, carrots, and garlic and cook for 5 minutes, stirring often. Add the cauliflower, …

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WEBApr 1, 2021 · Cook on medium-high heat until browned. Add the chopped celery and sauté for 4-5 minutes. Pull the celery to half the pot, add the chopped onion and sauté for 2-3 …

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WEBClean the celery and leek and chop into large pieces. Combine the celery, leek, liquid, and the coconut manna in a medium saucepan. Bring to a boil over high heat. Once boiling, reduce the heat to medium-low. Let …

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WEBCampbell's Cream Of Celery Soup (125 ml) contains 10g total carbs, 8g net carbs, 6g fat, 1g protein, and 100 calories. Get instant access to 5,000+ low-carb and Keto diet …

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WEBJun 4, 2024 · Substituting a different brand of cream of celery soup or another type of soup may change the flavor, texture, or nutritional value. You can also make your own …

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WEBMay 5, 2023 · Dutch oven: This is a heavy pot, typically cast iron, with a lid. You could also use a large pot with a lid. You do not need a heavy dutch oven to make soup on the …

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WEBBroth – Many of my soup recipes call for chicken broth, but you can also substitute beef or vegetable broth, chicken stock, or bone broth for nutrition. Starches – If you’re looking …

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