Cajun Style Catfish Fillets Recipes

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WebAug 18, 2020 · Catfish. To make the blackened seasoning, combine the sea salt, paprika, cayenne pepper, red pepper flakes, dried celery, garlic …

Reviews: 12
Calories: 272 per serving
Category: Keto Entrees

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WebApr 8, 2015 · Instructions. Sprinkle catfish with the Cajun Blackening Seasoning. Heat oil in a large skillet over medium-high heat. When the …

1. Sprinkle catfish with the Cajun Blackening Seasoning.
2. Heat oil in a large skillet over medium-high heat.
3. When the pan is hot, add the catfish and cook for about 5 minutes.
4. Turn each fillet and cook for about 5 minutes more.

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WebSep 9, 2022 · Preheat your oven to 350°F and lightly grease a large baking dish. Place the catfish in a single layer in your prepared baking dish. Sprinkle the garlic, lemon juice, and Cajun seasoning evenly over the …

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WebHeat oil to 350ºF and carefully place each fillet in the pan. Cook for 3–4 minutes, then carefully flip over to cook the other side. Fish is done when the meat is white all the way through the thickest piece, and the filets are …

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WebNov 9, 2023 · Preheat the oven to 400 degrees Fahrenheit. Grease a 12-inch cast iron skillet liberally with oil. Place the catfish fillets in the skillet. Pour half of the lemon juice onto one catfish fillet, then repeat. Use a …

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WebCajun catfish fillets are pan-fried on the stovetop in just 15 minutes. Make this easy, healthy, low-carb recipe as spicy as you want it to be. Your family will love this sweet, …

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WebAug 11, 2022 · Preheat the griddle to medium for several minutes. Once hot, add some cooking oil or butter and the catfish and asparagus. Sprinkle some of the Cajun seasoning on the asparagus once it hits the griddle. …

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WebCajun Catfish (low-carb, Gluten-free, And Delicious!) With Canola Oil, Garlic Salt, Dried Thyme, Paprika, Cayenne Pepper, Frank's Red Hot Sauce, Black Pepper, Catfish Fillets

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WebThis low-fat, low-carb version of the classic recipe is perfect for those looking to enjoy a delicious meal without all the extra calories. With a simple spice rub and a quick cooking …

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WebAug 31, 2019 · Instructions. Preheat oven to 375 degrees. Line a baking sheet with foil and coat with cooking spray. Sprinkle both sides of fish with seasoning as desired. Bake for 25 minutes or until fork tender. Serve …

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WebTransfer the pan to a low (200°F/95°C) oven to keep the fish warm. In a separate nonreactive frying pan over medium heat, cook the bacon until crisp. Using a slotted …

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WebHeat a large cast iron skillet over medium-high heat. Add the olive oil and butter and let it melt. Season both sides of the catfish with the salt, pepper, and thyme. Carefully place the fillets into the skillet. Let them cook for 2 …

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WebCrispy Baked Catfish. 25 mins. Easy Sauteed Fish Fillets. 15 mins. Fish Fillets with Pineapple-Jalapeno Salsa. 35 mins. Fish Fillets with Tartar Sauce. 25 mins. Find …

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WebIn a large skillet, add 1 tablespoon of olive oil over high heat. Add 2 Heartland Catfish fillets to skillet and cook for 2 to 4 minutes per side or until the fish easily flakes with a fork. Repeat with remaining tablespoon …

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WebPlace catfish fillets in half and half mixture and let set for 15 minutes, turning occasionally. Meanwhile, combine pecan breading mix and remaining Cajun seasoning in a medium …

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WebPreheat oven to 350 F. In a small bowl, combine spices, salt and pepper. Divide the spice mixture and sprinkle half on each catfish fillet. Place catfish in an oven safe glass dish. Bake at 350 F 25 minutes until fish is flaky. Serve immediately with steamed vegetables or a …

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WebOct 31, 2023 · Press catfish fillets into the spice mixture to thoroughly coat. Melt butter in a bowl and set aside. Arrange a portable heat source outdoors, such as a butane burner or …

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