Cajun Seafood Pasta Recipe

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WEBMar 16, 2023 · Cook the pasta to al dente, drain, and set aside. Toss the shrimp with Cajun seasoning, garlic powder, salt, and pepper. Add the …

Ratings: 39
Calories: 340 per serving
Category: Main Course
1. Bring a large pot of salted water to a boil. Prepare pasta according to the package instructions for al dente.
2. Heat the oil in a large, deep skillet or dutch oven over medium-high heat. Place the shrimp in a bowl and sprinkle with 1 teaspoon Cajun seasoning, 1/4 teaspoon garlic powder, 1/4 teaspoon kosher salt, and 1/8 teaspoon black pepper. Toss to coat. Once the oil is hot but not yet smoking, add the shrimp and cook just until they turn from gray to pink, are lightly firm, and fully cooked through, about 3 to 5 minutes. (Be careful not to overcook!) With a slotted spoon, immediately remove them to a large plate or large bowl. Reduce the skillet heat to medium.
3. Heat 1 tablespoon butter over medium heat. Add the red, orange, and green bell peppers. Cook 3 minutes, then add the mushrooms and sprinkle with 1 teaspoon Cajun seasoning and the remaining 1/4 teaspoon garlic powder, 1/2 teaspoon kosher salt, and 1/8 teaspoon black pepper. Sauté until the mushrooms are tender and have given off their liquid, about 5 additional minutes. Add the tomatoes and cook until most of their liquid has cooked off, about 3 minutes. Add two-thirds of the green onions. With a large spoon, scoop up the vegetables into the plate or bowl with the shrimp.
4. In a large liquid measuring cup, whisk together the milk and cornstarch until well combined.

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WEBJan 31, 2021 · Yummy keto palmini pasta recipes with shrimp. Cajun Alfredo sauce over pasta noodles with shrimp – you can’t go wrong! …

Rating: 4.9/5(12)
Total Time: 40 mins
Category: Dinner
Calories: 611 per serving
1. Add the shrimp to a bowl and toss with salt and pepper to taste and the cajun seasoning.
2. Place 1 tbsp of olive oil in a large skillet over medium high heat on the stove.
3. Put the shrimp into the heated skillet and saute a few minutes on each side until seared and cooked through. Set aside.
4. Add the other tablespoon of olive oil to the skillet over medium heat, and place the zucchini into the skillet.

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WEBFeb 8, 2020 · Sprinkle 1 teaspoon of the cajun seasoning over the shrimp and cook for 3 minutes. Then flip the shrimp over and sprinkle with …

1. Heat a large skillet over medium. Add in the oil and half the butter. Sprinkle 1 teaspoon of the cajun seasoning over the shrimp and cook for 3 minutes. Then flip the shrimp over and sprinkle with another teaspoon cajun seasoning. Cook 2-3 more minutes, or until the shrimp have turned pink, then set aside.
2. Add in the rest of the butter to the skillet and once melted, sauté the garlic for about 20 seconds. Careful not to burn it! Stir in the remaining butter, cajun seasoning, salt, heavy cream, parmesan cheese and parsley. Cook for another 3-5 minutes or until the sauce has thickened. Add the Palmini and the shrimp back in and cook for another minute or until everything is heated through.
3. Serve with grated parmesan cheese and some fresh parsley over the top. Optional: If you like a little extra heat and flavor, you can also serve with a sprinkling of the cajun seasoning on top.

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WEBMay 8, 2021 · Boil the pasta in accordance with package instructions. Saute the shrimp in a pan on medium-high heat for 2-3 minutes on …

1. Follow the instructions on the packaging for how to cook the pasta.
2. Rinse the noodles. The packaging states you can boil the noodles to get them softer or you can use them immediately after rinsing. I like to boil the noodles.
3. Place the shrimp in a bowl along with 1/2 tablespoon of Cajun or Creole Seasoning. Mix to ensure the shrimp is fully coated.

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WEBMar 24, 2020 · This Easy Creamy Cajun Shrimp Pasta recipe is made with andouille sausage, red and green peppers, and covered in a decadent heavy whipping cream …

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WEBMar 19, 2022 · Reduce heat and simmer 5 to 10 minutes, or until sauce coats the back of a spoon. STEP 5. Whisk in the Cajun seasoning and parmesan cheese. Remove from the heat. STEP 6. Taste and season …

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WEBInstructions. Melt the butter in a cast iron skillet over a medium heat. Add the shrimp and sauté for about 5 minutes until the shrimp are mostly pink all over, stirring frequently. Add the white wine to deglaze the pan, then …

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WEBApr 17, 2021 · Allow wine to simmer for a few minutes until the tomatoes break down further, mash with a wooden spoon. Add fresh garlic, fresh basil, lemon juice and zest, and the dry seasonings. Cook until garlic is …

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WEBApr 18, 2023 · 1 tablespoon The Fit Cook Southern Creole Cajun blend (or low sodium cajun seasoning) sea salt & pepper to taste. Set oven to broil. Place the bell peppers on a baking tray lined with foil and broil for about …

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WEBStep 1. Prepare the shrimp be removing the shells if necessary. Cook them in a skillet on medium-high heat for a couple minutes on both sides - until they are slightly golden. …

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WEBFeb 17, 2020 · How to make this easy 30-minute creamy pasta recipe. Cook the pasta. Cook the pasta according to the package directions. Drain and set aside. Peel and season the shrimp. Once the shrimp are …

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WEBDec 28, 2019 · Heat the olive oil in a large pan over medium-high heat. Add the onion and bell peppers to the pan. Cook for 4-5 minutes or until tender. Add the garlic and cook for 30 seconds. Season the vegetables to taste, …

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WEBMay 15, 2024 · Prepare the Shrimp. Season the shrimp with 2 tsp of Cajun seasoning and 1/4 tsp of black pepper until well coated. Set aside to let the flavors meld. 2. Prepare the …

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WEBFeb 28, 2016 · Stir about 1 minute. Add lemon juice to pan and stir, releasing brown bits at the bottom of the pan. Add crushed red pepper flakes and stir 30 seconds. Stir in all of the cashew creme mixture. Add …

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WEBJan 25, 2024 · Instructions. Heat the oil in a large skillet over medium-high heat. To a large bowl, add the shrimp, salt, pepper, and Cajun seasoning. Toss well to evenly coat. Cook for 2-3 minutes per side, or until pink and …

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WEBMay 4, 2020 · Instructions. Place the shrimp in a bowl, apply the dry rub to the shrimp and set aside. On medium heat add the oil in a large skillet/fry pan and proceed to saute the onions and garlic until soft and …

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WEBMelt 1 tablespoon of butter, add garlic and the raw, shelled shrimp to the skillet and sprinkle the cajun spices over the shrimp. Stir well so it is evenly coated. Cook the shrimp 3-4 minutes and when it is pink and …

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