Cajun Butter Steak Bite Recipe

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WebFeb 5, 2022 · Combine all of the Cajun spices in a mixing bowl and mix thoroughly. Cut the meat into cubes. (1 1/2-2" or so) Add the steak

1. Combine all of the Cajun spices in a mixing bowl and mix thoroughly.
2. Cut the meat into cubes. (1 1/2-2" or so)
3. Add the steak chunks to the bowl of spices and mix. Ensure that all the cubes are covered with the spice mixture. Make sure to scrape the spices up from the bottom - you don't want to waste any of that flavor.
4. Heat a large skillet on medium heat. Ensure that it's hot before you start searing the meat.

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WebApr 27, 2024 · Instructions. Combine cajun seasoning in a shallow bowl. Add the steak bites and toss to evenly coat. Heat 2 …

Rating: 5/5(55)
Total Time: 20 minsCategory: DinnerCalories: 518 per serving1. Combine cajun seasoning in a shallow bowl. Add the steak bites and toss to evenly coat.
2. Heat 2 teaspoons oil in a skillet or pan over medium-high heat until hot.
3. Sear the steak bites in batches for 2-3 minutes each side until edges are crispy and browned, adding extra oil as needed. Set aside.
4. Reduce heat to medium. Add butter to the skillet and heat until melted. Sauté the chopped garlic until fragrant (about 30 seconds), while scraping up any browned bits from the pan.

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WebMar 1, 2019 · Saw this video https://youtu.be/_WM4FSllNjM by Cafe Delite and just had to try these steak bites. I followed the recipe save for the tbs of sugar, but will i

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WebJul 11, 2022 · Sear (in batches) Add 1 Tbsp of vegetable oil and swirl to coat the pan. Add about half the steak (adding less steak if the skillet isn’t very big – making sure not to …

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WebFeb 12, 2024 · FINISH: Remove the steak bites to a plate; keep warm. Lower the heat to medium, add the butter to the pan, and allow it to melt. Add garlic to the skillet and cook until fragrant, about 30 seconds. Add …

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WebOct 23, 2023 · 2 ½ tbsp butter (use unsalted butter) Instructions: Whisk together the Creole seasoning, paprika, onion powder, and black pepper; set aside. Cut the beef tenderloin …

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WebSep 24, 2019 · Remove peppers and set aside. Add steak to the skillet in a single layer. Let cook 2-3 minutes on the first side, then flip and cook 1 minute. Stir in butter, pressed garlic and peppers and cook for 1-2 more …

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WebThese diced steak bites are coated in a Cajun spiced tomato marinade; quickly pan fried until golden brown on the outside and tender in the middle. Get instant access to 5,000+ low-carb and Keto diet recipes crafted …

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WebOct 15, 2023 · Place in a mixing bowl and add the 2 Tbsp. cajun seasoning. Mix to fully coat. In a medium cast iron skillet or skillet, heat the butter until melted over medium …

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WebMar 10, 2022 · Instructions. Combine all the seasoning ingredients together in a bowl. Toss to coat the meat. Heat the oil over medium high heat in a large cast iron skillet or other pan. When the oil is sizzling add the steak

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WebAdd the butter, allow it to melt, then add the steak cubes. Sear all sides, about 2-5 minutes. Add the garlic, optional Worcestershire sauce, and season with salt & pepper to taste. Continue to cook the steak bites to …

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WebIn conclusion, our Cajun Garlic Butter Steak Bites recipe is not just a meal; it’s a symphony of flavors that dance on your palate. Whether you follow the classic recipe, …

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WebJan 20, 2020 · Wash and thoroughly dry the steak. Cutting against the grain, cut the steak into 1” x 2” strips. Add steak pieces to a medium bowl, and add in 2 Tablespoons of Tony Chachere’s Original Creole …

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WebMay 22, 2018 · Seal the bag and marinate for 30 minutes to 8 hours. When ready to cook, heat a cast iron skillet over high heat with a tablespoon of oil. Drain the marinade from the steak and pat the steak bites dry. Add to …

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WebRemove the skillet from the heat to cool it down. Reduce the heat to low so that you don't burn the garlic or the butter. Add the remaining 3 tablespoons of butter to the skillet, along with the garlic, fresh herbs, crushed red …

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WebCajun Butter Steak Bites with MushroomsI’ve been making cajun butter steak bites and mushrooms for years and I’m excited how tasty, tender, and juicy they turn out in the air …

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WebServings: 4. Ingredients: 2 ribeye steaks. 3-4 cloves garlic, minced. 3 tbsp unsalted butter. ½ tsp salt. ¼ tsp pepper . 1-2 rosemary sprigs, finely minced

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