WEBNov 16, 2020 · Heat olive oil in a large pot. Add chopped onion and cook for 2-3 minutes, stirring frequently. Add garlic, ground beef, salt and …
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WEBJul 7, 2021 · Cut up cabbge, dice onion first to have them ready to go. In a large pot on medium high heat toss in ground beef, onion and minced garlic. Season with 1 tsp of salt. Cook until all is brown. Once browned add in full can of tomatoes with water and all. Then, pour in chicken broth adn add in italian seasoning.
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WEBNov 25, 2023 · Bring to a boil over medium-high heat. Then reduce to low-medium heat, cover the pot, and simmer the soup for 20 minutes or until vegetables are tender. Taste and add more salt or pepper if you like. …
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WEBMar 22, 2018 · Crumbling beef with stiff utensil, cook until browned, about 5 minutes. Add Everything Else: Keeping everything in pot, add tomatoes …
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WEBJan 4, 2022 · Cook onion and garlic with oil in a large soup pot until tender. Add carrot, celery, and cabbage. Cook an additional 5 minutes. Stir in all remaining ingredients except zucchini. Bring to a boil, then reduce heat …
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WEBFeb 16, 2024 · Now add the shredded cabbage, salt and pepper and saute for 1 - 2 minutes, until the cabbage starts to soften. STEP 4. Pour in the chicken broth. Add the juniper berries, bay leaves and thyme. Simmer …
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WEBJan 31, 2020 · Instructions. Sauté diced onion, sliced celery, and garlic in 2 tbsp olive oil in a large soup pan over a medium/high heat for about 3-5 minutes until soft. Add the gluten free chicken broth, crushed fire …
WEBStep 2: Add all of the other ingredients except the parmesan cheese, garlic and cabbage) and mix well and turn the heat down to medium. Then add in the water (or broth or stock) and mix well again. Then add in the …
WEBDec 19, 2018 · Saute the cabbage, carrot, celery, and onion in the coconut oil until the vegetables are slightly browned. Add the diced tomatoes and bone broth into the pot and bring to a boil. Then simmer for 30 minutes …
WEBInstructions. To a saute pan on medium-low heat, add olive oil. When olive oil is heated, add chopped red onion and saute until beginning to turn translucent. Add garlic, carrot, celery, and zucchini. Cook until onions …
WEBAug 6, 2020 · Instructions. Slice the smoked sausage into thin rounds. Heat the oil in a dutch oven or stock pot over medium heat. Add the sausage and onions to the pot and cook until beginning to brown, about 5 minutes, …
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WEBMay 7, 2019 · Brown ground beef over medium heat. Add onion and cook until translucent. Add garlic and cook for 1 minute. Transfer ground beef and onion mixture to stock pot. Add cumin, cabbage, bouillon cubes, …
WEBOct 20, 2020 · Instructions. Heat the avocado oil in a 5-quart cast-iron Dutch oven over medium heat. Once hot, sear the sliced sausage until golden brown, about 1-2 minutes per side. Add the butter to the pot …
WEBINSTRUCTIONS. In a pot (large), heat olive oil. Stirring frequently, add chopped onion and heat for 2-3 minutes. Add pepper, ground beef, salt and garlic. Cook on medium-high, Take a wooden spatula and break meat apart with it until crumbled for Seven to Eight minutes. Add broth, cabbage, Bay leaf, thyme, oregano, paprika and canned tomatoes.
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WEBUsing a slotted spoon, remove the bacon from the pot and set aside on a paper towel lined plate. Pour off some of the bacon grease if desired, leave 1 tablespoon in the skillet. Add the garlic, onion, celery, bell pepper and …
WEBJan 21, 2024 · Cook the cabbage: Stir in the cabbage and cook until beginning to soften, about 3 minutes. 4. Add the liquids: Add the broth, tomatoes, and tomato paste. Bring to a simmer and reduce the heat to …
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WEBJan 23, 2020 · Once vegetables are tender add garlic and sauté 1 minute. Return ground beef to to pot and add brown mustard, Italian season and smoked paprika. Stir. Add beef broth, crushed tomatoes and thyme. …
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